Cooking

9,599 topics in this forum

1. Using manitol to make edible eggshell

   By Anonymous Modernist 6927, August 1, 2013
   • 0 replies
   • 2k views
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   • Anonymous Modernist 6927
   • August 1, 2013

2. Bittman riffs on Marcella Hazan

   By MatthewB, September 27, 2003
   • 8 replies
   • 2k views
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   • fifi
   • September 27, 2003

3. Real Brunswick Stew

   By phlawless, August 22, 2005
   • 5 replies
   • 2k views
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   • tryska
   • August 25, 2005

4. Cold smoked duck

   By Simon Patrice, September 28, 2008
   • 2 replies
   • 2k views
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   • Broken English
   • August 21, 2011

5. no exhust fan

   By frogprincess, January 4, 2006
   • 6 replies
   • 2k views
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   • andiesenji
   • January 4, 2006

6. School Potluck

   By guajolote, September 19, 2003
   • 11 replies
   • 2k views
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   • guajolote
   • September 20, 2003

7. mortar & pestle opinions, please.

   By pleiades, October 26, 2003
   • 7 replies
   • 2k views
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   • cjsadler
   • October 30, 2003

8. Sodium Alginate for good or evil

   By battlepanda, August 14, 2007
   • 3 replies
   • 2k views
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   • battlepanda
   • August 14, 2007

9. Roasting time vs. temperature

   By paulraphael, August 24, 2010
   • 3 replies
   • 2k views
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   • paulraphael
   • August 25, 2010

10. Making corn flour

    By joiei, December 3, 2018
    • 5 replies
    • 2k views
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    • Anna N
    • December 4, 2018

11. Ideas for Truly Weird Ingredients

    By Chris Amirault, September 26, 2004
    • 7 replies
    • 2k views
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    • sparrowgrass
    • November 7, 2004

12. turkey stuffing

    By prairiegirl, October 5, 2007
    • 7 replies
    • 2k views
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    • Dana
    • October 7, 2007

13. Pizza "Paper"?

    By tammylc, February 20, 2010
    • 1 reply
    • 2k views
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    • Kerry Beal
    • February 20, 2010

14. Herb preservation (short term)

    By David Sundstrom, November 10, 2011
    • 5 replies
    • 2k views
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    • Kathyann
    • November 10, 2011

15. HAM

    By Akiko, October 24, 2002
    • 11 replies
    • 2k views
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    • Ron Johnson
    • October 24, 2002

16. Bread Salad

    By Dana, July 20, 2003
    • 9 replies
    • 2k views
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    • pim
    • July 22, 2003

17. beetroot tops

    By magnolia, June 13, 2004
    • 11 replies
    • 2k views
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    • mjr_inthegardens
    • June 16, 2004

18. Half a Duck all the Fat

    By Daniel, January 19, 2005
    • 10 replies
    • 2k views
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    • Daniel
    • January 20, 2005

19. Mangos, Mangos on the savory side

    By Richard Kilgore, July 19, 2005
    • 10 replies
    • 2k views
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    • SuzySushi
    • July 22, 2005

20. Trimmings from pork spareribs

    By Anna N, April 28, 2006
    • 18 replies
    • 2k views
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    • bandregg
    • May 1, 2006

21. Straight from freezer to table.

    By iamthestretch, January 15, 2005
    • 8 replies
    • 2k views
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    • bleachboy
    • January 15, 2005

22. Little Octopi Suggestions

    By Ufimizm, August 6, 2008
    • 3 replies
    • 2k views
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    • Fugu
    • August 7, 2008

23. Ham

    By Basilgirl, September 22, 2003
    • 11 replies
    • 2k views
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    • enthusiast
    • September 23, 2003

24. Wet aged beef

    By HowardLi, December 3, 2011
    • 4 replies
    • 2k views
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    • rotuts
    • December 3, 2011

25. Circulating the oil

    By gfweb, March 17, 2013
    • 9 replies
    • 2k views
    • 
    • Broken English
    • March 21, 2013