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Cooking

Savory cooking techniques and ingredients.


9,599 topics in this forum

  1. Tomato Sandwich Physics 1 2

    • 42 replies
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  2. Basic Breading Tactics 1 2

    • 40 replies
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    • 8 replies
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  3. Artichokes sous vide

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  4. Key Limes

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    • 126 replies
    • 30.9k views
  5. Duck based cured meats

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    • 2 replies
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  6. Home Canning 1 2 3

    • 63 replies
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  7. Solar cooking 1 2

    • 45 replies
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    • 7 replies
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  8. chow mein sauce?

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    • 3k views
    • 4 replies
    • 8.5k views
  9. Montilla wine vinegar

    • 5 replies
    • 2.6k views
  10. Lamb Tagine

    • 1 reply
    • 1.7k views
    • 10 replies
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    • 8 replies
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    • 7 replies
    • 2.5k views
    • 7 replies
    • 4.4k views
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