Cooking

9,594 topics in this forum

1. Botulism concerns re infused oils and confit 1 2 3

   By Lisa Shock, June 27, 2009
   • 68 replies
   • 33.5k views
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   • Choumethemoney
   • September 16, 2013

2. Frozen Cooked Shrimp

   By CDRFloppingham, June 26, 2009
   • 19 replies
   • 3.6k views
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   • divalasvegas
   • July 8, 2009

3. Lamb Bacon

   By rlibkind, June 26, 2009   

   • Charcuterie
   • 5 replies
   • 3.6k views
   • 
   • Andrew Fenton
   • June 26, 2009

4. 10 ingredients, a week's worth of meals

   By prasantrin, June 25, 2009
   • 7 replies
   • 2.7k views
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   • SobaAddict70
   • June 25, 2009

5. Frozen Pizza "From Scratch"

   By Chris Hennes, June 25, 2009
   • 15 replies
   • 2.4k views
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   • snowangel
   • June 29, 2009

6. noodles -- whole eggs or just the yolks

   By kellytree, June 23, 2009
   • 4 replies
   • 2.4k views
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   • Chris Amirault
   • June 29, 2009

7. 24 Hours of Cooking

   By paulraphael, June 23, 2009
   • 10 replies
   • 2k views
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   • Shalmanese
   • June 29, 2009

8. I want to bake meat inside of clay 1 2

   By gfron1, June 22, 2009
   • 35 replies
   • 16.1k views
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   • Tri2Cook
   • June 25, 2009

9. Roasted Smashed Eggplant?

   By Richard Kilgore, June 21, 2009
   • 8 replies
   • 2.4k views
   • 
   • Richard Kilgore
   • June 23, 2009

10. Tiny Little Green Walnuts

    By Kerry Beal, June 21, 2009
    • 13 replies
    • 2.2k views
    • 
    • heidih
    • July 8, 2014

11. Green onions

    By JAZ, June 17, 2009
    • 17 replies
    • 5.3k views
    • 
    • Toliver
    • June 18, 2009

12. An excess of chipotle in adobo.

    By Tri2Cook, June 15, 2009
    • 23 replies
    • 2.7k views
    • 
    • scubadoo97
    • June 19, 2009

13. Butter Beans

    By Kim Shook, June 15, 2009
    • 2 replies
    • 1.1k views
    • 
    • Kim Shook
    • June 15, 2009

14. Summer Salad Ideas for Outdoor Potluck 1 2

    By Beth Wilson, June 14, 2009
    • 40 replies
    • 9k views
    • 
    • LizD518
    • June 28, 2009

15. Crudo v Carpaccio

    By gfron1, June 14, 2009
    • 5 replies
    • 5.3k views
    • 
    • begpie
    • June 14, 2009

16. Smoked sushi rice

    By Darth Sushi, June 13, 2009
    • 13 replies
    • 2.3k views
    • 
    • Darth Sushi
    • June 16, 2009

17. Help -- Defatting stock without cooling?

    By Emily_R, June 9, 2009
    • 9 replies
    • 2.5k views
    • 
    • Emily_R
    • June 10, 2009

18. Old Bay seasoning 1 2

    By JAZ, June 9, 2009
    • 35 replies
    • 11.8k views
    • 
    • violetfox
    • December 1, 2009

19. Grilled Pizza: Cook-Off 48 1 2 3 4

    By David Ross, June 7, 2009   

    • Cookoff
    • 76 replies
    • 24k views
    • 
    • Chris Hennes
    • August 28, 2020

20. The Egg Sandwich 1 2 3 4 6

    By weinoo, June 6, 2009
    • 146 replies
    • 43.4k views
    • 
    • Anna N
    • November 23, 2018

21. Banana Blossom

    By gfron1, June 5, 2009
    • 8 replies
    • 3.7k views
    • 
    • gfron1
    • June 7, 2009

22. Clear Liquids

    By onehsancare, June 3, 2009
    • 5 replies
    • 1.7k views
    • 
    • Marlene
    • June 4, 2009

23. Showcasing butter for gluten sensitive guest

    By tammylc, May 31, 2009
    • 13 replies
    • 2.4k views
    • 
    • tammylc
    • June 9, 2009

24. Green garlic soup

    By edwardsboi, May 29, 2009
    • 9 replies
    • 2.8k views
    • 
    • Fat Guy
    • June 22, 2009

25. "Brown Crabmeat" ?

    By Fernwood, May 27, 2009
    • 6 replies
    • 20.9k views
    • 
    • Doodad
    • May 28, 2009