Food Media & Arts

1,939 topics in this forum

1. Martin Picard on Radio Canada

   By Magictofu, December 16, 2007
   • 4 replies
   • 3.8k views
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   • Magictofu
   • July 28, 2008

2. The Art of Eating -- Half Price

   By achevres, July 24, 2008
   • 0 replies
   • 2.1k views
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   • achevres
   • July 24, 2008

3. Periodical Recipe Index

   By chefgregory, July 4, 2008
   • 4 replies
   • 3k views
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   • gfweb
   • July 23, 2008

4. RIP: Tastespotting

   By Maesie, June 13, 2008
   • 10 replies
   • 5.8k views
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   • Talat_kas
   • July 22, 2008

5. Naming a Food Column

   By Verjuice, July 21, 2008
   • 5 replies
   • 8.8k views
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   • Verjuice
   • July 22, 2008

6. Serve the People

   By Big Bunny, July 21, 2008
   • 0 replies
   • 1.7k views
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   • Big Bunny
   • July 21, 2008

7. Top Chef Season 4 1 2 3 4 43

   By KristiB50, March 8, 2008
   • 1.1k replies
   • 217.6k views
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   • rconnelly
   • July 17, 2008

8. Emeril Gone On FoodTV 1 2 3

   By GlorifiedRice, November 27, 2007
   • 69 replies
   • 20.2k views
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   • PDC
   • July 16, 2008

9. New book: "An Edge in the Kitchen" 1 2 3 4

   By Chad, March 29, 2006
   • 78 replies
   • 22.2k views
   • 
   • JAZ
   • July 8, 2008

10. A Cook's Tour

    By LoveToEatATL, June 25, 2008
    • 8 replies
    • 4.6k views
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    • Kevin72
    • July 4, 2008

11. Great Chefs of the Marine Corps

    By RAHiggins1, July 1, 2008
    • 1 reply
    • 2.1k views
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    • Fresser
    • July 1, 2008

12. Cuisine at Home

    By smangold, January 28, 2007
    • 8 replies
    • 5.2k views
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    • Tangelo
    • June 27, 2008

13. O Sara, Where art thou?

    By liv4fud, December 23, 2007
    • 23 replies
    • 8.3k views
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    • tino27
    • June 27, 2008

14. Farktography Contest - Dinner is Served

    By RAHiggins1, June 26, 2008
    • 0 replies
    • 1.6k views
    • 
    • RAHiggins1
    • June 26, 2008

15. culinary travels with eckart--anyone heard of him?

    By marlena spieler, June 24, 2008
    • 1 reply
    • 1.6k views
    • 
    • tim
    • June 24, 2008

16. The Bacon Flowchart

    By Toliver, February 5, 2008   

    • Charcuterie
    • 5 replies
    • 4.2k views
    • 
    • PurpleDingo99
    • June 23, 2008

17. Does the New York Times Fact Check?

    By weinoo, April 7, 2008
    • 14 replies
    • 5.5k views
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    • marlena spieler
    • June 22, 2008

18. Summer Fun in the Kitchen or Out on the Grill

    By cooker4u22, June 20, 2008
    • 0 replies
    • 1.6k views
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    • cooker4u22
    • June 20, 2008

19. The Science of Flavor

    By Ndy, June 19, 2008
    • 0 replies
    • 3k views
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    • Ndy
    • June 19, 2008

20. New Website for Foodservice Prfessionals

    By Adam Volk, June 17, 2007
    • 1 reply
    • 2.2k views
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    • Fat Guy
    • June 17, 2008

21. "After Hours with Daniel"

    By 317indy, June 11, 2008
    • 12 replies
    • 4.2k views
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    • Toliver
    • June 12, 2008

22. Bill Buford's "Heat" 1 2 3 4

    By moosnsqrl, June 5, 2006
    • 85 replies
    • 29.8k views
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    • Future Chef
    • June 11, 2008

23. 2008 James Beard Awards: results, discussion

    By Fat Guy, June 6, 2008
    • 7 replies
    • 3.8k views
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    • GITA
    • June 9, 2008

24. PBS program

    By cwyc, June 5, 2008
    • 1 reply
    • 1.8k views
    • 
    • cwyc
    • June 5, 2008

25. James Beard Awards

    By Loosecanon Dolph, May 18, 2008
    • 1 reply
    • 2.7k views
    • 
    • kpurvis
    • June 3, 2008