Food Media & Arts

1,911 topics in this forum

1. BA is back with a new issue on the stands and a website

   By gfweb, April 12, 2011
   • 20 replies
   • 4.1k views
   • 
   • Bree20
   • June 9, 2011

2. The Demise of Online Food Forums 1 2

   By prasantrin, May 19, 2011
   • 36 replies
   • 8.6k views
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   • LindaK
   • June 3, 2011

3. Gordon Ramsay in "Love's Kitchen"

   By Dakki, June 3, 2011
   • 0 replies
   • 1.2k views
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   • Dakki
   • June 3, 2011

4. Rosengarten Report

   By crinoidgirl, May 16, 2011
   • 6 replies
   • 2.2k views
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   • fyfas
   • May 24, 2011

5. Marcel's New Show On SyFy 1 2

   By weinoo, March 23, 2011
   • 40 replies
   • 6.8k views
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   • OliverB
   • May 17, 2011

6. Have the cooking-show people run out of ideas? 1 2

   By Fat Guy, January 30, 2011
   • 38 replies
   • 10.7k views
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   • Toliver
   • May 17, 2011

7. Mexican cooking shows?

   By Darienne, March 6, 2011
   • 22 replies
   • 6.9k views
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   • andiesenji
   • May 8, 2011

8. Food for Thought / Thoughts on Food

   By baroness, May 4, 2011
   • 3 replies
   • 1.7k views
   • 
   • andiesenji
   • May 7, 2011

9. A cafe by the water

   By helenjp, May 4, 2011
   • 5 replies
   • 2.6k views
   • 
   • helenjp
   • May 7, 2011

10. Top Chef : Season 8 - All Stars 1 2 3 4 14

    By KristiB50, September 9, 2010
    • 345 replies
    • 59.5k views
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    • AaronM
    • April 16, 2011

11. I enjoy Ina Garten

    By JBailey, April 1, 2011
    • 18 replies
    • 4.3k views
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    • annachan
    • April 16, 2011

12. What Happened to Cooking Issues?

    By paulraphael, April 7, 2011
    • 5 replies
    • 3k views
    • 
    • AaronM
    • April 15, 2011

13. Edward Behr's The Art of Eating

    By Chris Hennes, February 18, 2010
    • 9 replies
    • 4.7k views
    • 
    • SylviaLovegren
    • April 15, 2011

14. Heston Blumenthal on FoodTV Canada

    By Kerry Beal, October 9, 2007
    • 21 replies
    • 6.6k views
    • 
    • _john
    • April 13, 2011

15. A thanks to Martin Yan 1 2

    By Doodad, January 17, 2011
    • 33 replies
    • 7.4k views
    • 
    • Fat Guy
    • April 5, 2011

16. Why are food show contestants dangerous with knives?

    By BadRabbit, March 31, 2011
    • 9 replies
    • 2.4k views
    • 
    • Pierogi
    • April 1, 2011

17. Art on a plate (is attractive plating an artform)

    By ChrisZ, March 30, 2011
    • 3 replies
    • 2k views
    • 
    • dcarch
    • March 30, 2011

18. The "Evolution" of Food and Cooking on TV 1 2

    By weinoo, March 24, 2011
    • 34 replies
    • 7k views
    • 
    • Blether
    • March 27, 2011

19. Mariani Takes On...Achatz, Myhrvold, et.al.

    By weinoo, March 21, 2011
    • 7 replies
    • 2.7k views
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    • Jethro
    • March 23, 2011

20. Bravo vs. Food Network

    By David Ross, March 19, 2011
    • 4 replies
    • 3.1k views
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    • IndyRob
    • March 19, 2011

21. Profanity in food writing 1 2 3 4

    By Laurie Woolever, August 10, 2006
    • 97 replies
    • 22.8k views
    • 
    • melamed
    • March 19, 2011

22. TV Shows That Take (Took) Place In Bars and/or Restaurants 1 2

    By weinoo, March 5, 2011
    • 39 replies
    • 29.8k views
    • 
    • Kafka Zola
    • March 17, 2011

23. Chopped All Stars (?)

    By RWells, March 6, 2011
    • 11 replies
    • 3.2k views
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    • IndyRob
    • March 16, 2011

24. Netherlands makes big push for insects as food

    By Fat Guy, March 15, 2011
    • 7 replies
    • 2k views
    • 
    • IndyRob
    • March 15, 2011

25. Our own Dorie Greenspan on "The Art of the Artichoke"

    By Dakki, March 12, 2011
    • 0 replies
    • 1.4k views
    • 
    • Dakki
    • March 12, 2011