Food Traditions & Culture

4,309 topics in this forum

1. Big chicken list

   By jackal10, April 1, 2009
   • 6 replies
   • 1.9k views
   • 
   • Magictofu
   • April 2, 2009

2. New Fishery Appears in Gulf of Maine waters - Longfin Squid

   By johnnyd, August 8, 2012
   • 0 replies
   • 1.9k views
   • 
   • johnnyd
   • August 8, 2012

3. Ridiculous Recipe Reviews

   By Tropicalsenior, September 11, 2024
   • 8 replies
   • 1.9k views
   • 
   • ElsieD
   • September 11, 2024

4. What are your cooking ambitions?

   By mskerr, September 10, 2012
   • 6 replies
   • 1.9k views
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   • Pierogi
   • September 11, 2012

5. Glyphosate -whats the story with gm crops?

   By Bernie, June 2, 2019
   • 10 replies
   • 1.9k views
   • 
   • Bernie
   • June 8, 2019

6. Thumb saving technique.

   By ChefCrash, October 17, 2011
   • 4 replies
   • 1.9k views
   • 
   • Lisa Shock
   • October 17, 2011

7. The Beef Ad Campaign

   By FoodMan, September 25, 2008
   • 5 replies
   • 1.9k views
   • 
   • Dignan
   • September 26, 2008

8. Put a McD's label on it, it'll taste better

   By MarketStEl, August 7, 2007
   • 5 replies
   • 1.9k views
   • 
   • Anna Friedman Herlihy
   • August 8, 2007

9. Slow Food arrives in Upstate NY

   By Beanie, June 9, 2008
   • 2 replies
   • 1.9k views
   • 
   • docsconz
   • June 11, 2008

10. Celebrity Chefs, From TV to Stage

    By Dignan, October 2, 2009
    • 2 replies
    • 1.9k views
    • 
    • Chris Amirault
    • October 3, 2009

11. Swans: as cake, and as food

    By liuzhou, January 13, 2025
    • 9 replies
    • 1.9k views
    • 
    • Anchobrie
    • January 15, 2025

12. Smithfield Market, London - The Beginning of the End

    By liuzhou, August 20, 2023
    • 0 replies
    • 1.9k views
    • 
    • liuzhou
    • August 20, 2023

13. Generic "fried fish"

    By phaelon56, May 23, 2007
    • 4 replies
    • 1.9k views
    • 
    • SheenaGreena
    • May 24, 2007

14. Dealing with invasive species by eating them? Not everyone's cup of knot weed.

    By Anna N, May 27, 2023
    • 4 replies
    • 1.9k views
    • 
    • chromedome
    • May 28, 2023

15. Ultraprocessed Foods

    By Toliver, February 15, 2019
    • 5 replies
    • 1.9k views
    • 
    • gfweb
    • February 16, 2019

16. San Yue San

    By liuzhou, April 8, 2024
    • 3 replies
    • 1.9k views
    • 
    • liuzhou
    • April 9, 2024

17. Limiting Salt & Animal Protein

    By Mel Z, May 9, 2011
    • 5 replies
    • 1.9k views
    • 
    • CKatCook
    • May 13, 2011

18. Modernist Events

    By Anonymous Modernist 3840, December 15, 2012
    • 6 replies
    • 1.9k views
    • 
    • Scott Heimendinger
    • April 12, 2013

19. Losing regional cuisine

    By gfweb, July 30, 2013
    • 5 replies
    • 1.9k views
    • 
    • gfweb
    • July 31, 2013

20. Duncan Hines

    By Holly Moore, April 23, 2009
    • 2 replies
    • 1.9k views
    • 
    • Meanderer
    • April 28, 2009

21. The state of tomato processing

    By Snadra, May 26, 2012
    • 3 replies
    • 1.9k views
    • 
    • ChrisTaylor
    • May 27, 2012

22. Almaden Wine bottle labels: Have they been kept or cataloged?

    By rotuts, January 3, 2012
    • 2 replies
    • 1.9k views
    • 
    • rotuts
    • January 4, 2012

23. Patenting a recipe

    By Mallet, May 12, 2007
    • 2 replies
    • 1.9k views
    • 
    • k43
    • May 14, 2007

24. Dining Out and Diets

    By MetsFan5, July 7, 2023
    • 6 replies
    • 1.9k views
    • 
    • MetsFan5
    • July 12, 2023

25. Missing: Celery leaves, parsley sold with roots, broccoli stalks

    By lemniscate, May 3, 2019
    • 8 replies
    • 1.9k views
    • 
    • lemniscate
    • May 3, 2019