Food Traditions & Culture

4,300 topics in this forum

1. Tossed Salad (you know what I'm talking about) 1 2 3

   By Chris Amirault, October 8, 2005
   • 64 replies
   • 11.3k views
   • 
   • bavila
   • October 16, 2005

2. What is the worst dish you ever had? 1 2

   By popover, October 8, 2005
   • 30 replies
   • 5.6k views
   • 
   • jamiemaw
   • November 5, 2005

3. Attitude-Transforming Dishes 1 2

   By Chris Amirault, October 7, 2005
   • 27 replies
   • 4k views
   • 
   • Zach Holmes
   • November 2, 2005

4. Airplane Food Service

   By BCinBC, October 6, 2005
   • 21 replies
   • 5.4k views
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   • Vancouver Lee
   • November 30, 2005

5. Upgrade Me!

   By Vancouver Lee, October 6, 2005
   • 14 replies
   • 4.4k views
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   • CharityCase
   • December 1, 2005

6. Most fancifully named dishes 1 2

   By Kent Wang, October 5, 2005
   • 30 replies
   • 5.3k views
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   • schnitzel
   • October 6, 2005

7. Parmesan Cheese standards lowered in the U.S. 1 2

   By west2100, October 3, 2005
   • 26 replies
   • 11.8k views
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   • Daniel Rogov
   • October 7, 2005

8. 'Easy Meal Preparation' Concept 1 2 3

   By jamiemaw, October 3, 2005
   • 55 replies
   • 20.1k views
   • 
   • phaelon56
   • August 21, 2006

9. eG Foodblog: torakris/snowangel - When Pocky meets pad thai.... 1 2 3 4 16

   By SobaAddict70, October 3, 2005
   • 388 replies
   • 69.6k views
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   • Smithy
   • October 11, 2005

10. Expensive Turkeys 1 2 3

    By Susan in FL, October 2, 2005
    • 54 replies
    • 8.4k views
    • 
    • Kris
    • January 7, 2006

11. Flavor Phases

    By avocado, September 29, 2005
    • 20 replies
    • 2.6k views
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    • BarbaraY
    • October 1, 2005

12. Like Water for Chocolate 1 2

    By magnolia, September 28, 2005
    • 31 replies
    • 7.6k views
    • 
    • Jaymes
    • September 29, 2005

13. eG Foodblog: Percyn - Food, Wine and Intercourse..(PA that is) 1 2 3 4 7

    By percyn, September 27, 2005
    • 161 replies
    • 53.8k views
    • 
    • ludja
    • October 4, 2005

14. Can you appreciate food if you don't cook? 1 2

    By Shalmanese, September 26, 2005
    • 29 replies
    • 5.8k views
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    • TPO
    • September 29, 2005

15. The Most Seductive Fruit 1 2 3

    By Carrot Top, September 25, 2005
    • 50 replies
    • 12.5k views
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    • Pan
    • April 6, 2006

16. Cross-cultural culinary memes/archetypes/whatever

    By mizducky, September 24, 2005
    • 20 replies
    • 3.5k views
    • 
    • mizducky
    • October 3, 2005

17. EVOO has Ibuprofen-like anti-inflamatory activity

    By Gifted Gourmet, September 23, 2005
    • 23 replies
    • 3.6k views
    • 
    • Jim Dixon
    • October 6, 2005

18. Finger bowls: graciously archaic or a nice touch?

    By Gifted Gourmet, September 22, 2005
    • 11 replies
    • 7.9k views
    • 
    • Gifted Gourmet
    • February 22, 2006

19. Why buy a cookbook if Google makes it free? 1 2 3

    By pounce, September 21, 2005
    • 70 replies
    • 11.4k views
    • 
    • thecuriousone
    • November 10, 2005

20. A martini story 1 2

    By stevea, September 20, 2005
    • 39 replies
    • 6.4k views
    • 
    • Alchemist
    • October 11, 2005

21. Guests' involvement: your entertainment style? 1 2

    By Gifted Gourmet, September 20, 2005
    • 26 replies
    • 2.9k views
    • 
    • Cleo
    • September 21, 2005

22. Challah Holiday Variations

    By Gifted Gourmet, September 20, 2005
    • 21 replies
    • 3.5k views
    • 
    • Rachel Perlow
    • September 23, 2005

23. eG Foodblog: Susan in FL - Food and Drink Celebrations 1 2 3 4 6

    By Susan in FL, September 20, 2005
    • 128 replies
    • 28.9k views
    • 
    • Susan in FL
    • September 27, 2005

24. What Are Your Recipe Preferences? 1 2

    By Carrot Top, September 20, 2005
    • 25 replies
    • 4.7k views
    • 
    • kitchenmage
    • September 25, 2005

25. The Perfect Diet

    By Daniel Rogov, September 18, 2005
    • 24 replies
    • 4.1k views
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    • Carrot Top
    • November 20, 2005