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Restaurant Life

The view from working in the back or front of the house, and the view from dining at the tables and bar.

1,489 topics in this forum

  1. Culinary Classifieds

    By Chris Amirault,
    • 23 replies
    • 31.2k views

  2. Welcome to the Restaurant Life Forum!

    By eG Forums Host,
    • 0 replies
    • 16k views

  3. eGullet Culinary Institute - Restaurant Life

    By eG Forums Host,
    • 0 replies
    • 15.8k views

  4. Burger helper 1 2 3 4 22

    By Magus,
    • 542 replies
    • 113.2k views

  5. Starting a high profile new restaurant (after closing another) 1 2 3 4 25

    By gfron1,
    • 620 replies
    • 106.4k views

  6. Remembering Restaurants of the Past 1 2 3 4 8

    By NJ2FLA,
    • 181 replies
    • 93.4k views

  7. Greatest Kitchen Practical Jokes 1 2 3 4 5

    By Joisey,
    • 123 replies
    • 91.4k views

  8. Babies/Children in Restaurants (merged topic) 1 2 3 4 24

    By Mark Sommelier,
    • 595 replies
    • 90.1k views

  9. Starchefs International Chefs Congress 2007 1 2 3 4 6

    By docsconz,
    • 142 replies
    • 66.8k views

  10. Rethinking tipping culture 1 2 3 4 14

    By mkayahara,
    • 325 replies
    • 65.2k views

  11. Cheesecake Factory- a few facts 1 2 3 4 12

    By Fyre,
    • 279 replies
    • 59.8k views

  12. Starchefs International Chefs Congress 2008 1 2 3 4 7

    By docsconz,
    • 167 replies
    • 58.9k views

  13. Is Posting Restaurant Pics Actionable 1 2 3 4 7

    By Busboy,
    • 159 replies
    • 57.7k views

  14. How dangerous is oven cleaner?

    By skyhskyh,
    • 9 replies
    • 54.7k views

  15. Sushi etiquette 1 2 3 4 6

    By gfweb,
    • 133 replies
    • 54.3k views

  16. Chinese restaurants outside of China 1 2 3 4

    By richw,   
    • 97 replies
    • 53.4k views

  17. Wholesale baked goods pricing

    By shaloop,
    • 13 replies
    • 52.8k views

  18. Per Se ends tipping in favor of service charge 1 2 3 4 13

    By FabulousFoodBabe,
    • 320 replies
    • 51.1k views

  19. Embarrassed or bugged by dinner companions 1 2 3 4 9

    By Ruby,
    • 206 replies
    • 50.4k views

  20. Notice: The consumption of raw or undercooked eggs, meat, poultry, sea

    By Holly Moore,
    • 17 replies
    • 46k views

  21. A Day in the Life of a Las Vegas casino cook's helper 1 2 3 4 5

    By ScoopKW,
    • 114 replies
    • 45.9k views

  22. Do You Say Something Or Not? 1 2 3 4 11

    By PLangfordJr,
    • 254 replies
    • 45.9k views

  23. When is it permissible to not tip? 1 2 3 4 9

    By jrshaul,
    • 202 replies
    • 43.7k views

  24. The chain restaurant topic 1 2 3 4 10

    By jhlurie,
    • 228 replies
    • 43.5k views

  25. Young chefs opening a restaurant as cheaply as possible

    By makemewarmer,
    • 19 replies
    • 43.4k views
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