Cookbooks & References

1,046 topics in this forum

1. Cooking Club Of America

   By GlorifiedRice, February 23, 2008
   • 4 replies
   • 2.2k views
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   • Smithy
   • February 25, 2008

2. Swedish/Scandinavian Baking Books.

   By lisa_antonia, January 21, 2008
   • 7 replies
   • 5k views
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   • JMT
   • February 23, 2008

3. modern cookbooks?

   By caobao, February 22, 2008
   • 0 replies
   • 1.5k views
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   • caobao
   • February 22, 2008

4. Book about Savory Chocolate Dishes

   By A Patric, February 21, 2008
   • 6 replies
   • 2.2k views
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   • Tri2Cook
   • February 22, 2008

5. TDG: The Babbo Cookbook 1 2

   By Liza, April 17, 2002
   • 43 replies
   • 10.6k views
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   • MikeHartnett
   • February 21, 2008

6. Shopping on amazon.com

   By Zee, February 19, 2008
   • 2 replies
   • 2.2k views
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   • incognism
   • February 20, 2008

7. Native American Recipes

   By david coonce, February 5, 2008
   • 11 replies
   • 4.6k views
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   • Hest88
   • February 15, 2008

8. Food & Cookbooks with Suspiciously Similar Titles

   By Chris Amirault, January 21, 2008
   • 8 replies
   • 2.8k views
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   • kkeym
   • February 12, 2008

9. Carole Walter Great Coffee Cakes...anyone tried?

   By janeer, January 2, 2008
   • 4 replies
   • 2.7k views
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   • Brigid Mary
   • February 11, 2008

10. Brazilian Cookbooks

    By GordonD, September 4, 2005
    • 6 replies
    • 2.3k views
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    • Le Peche
    • February 8, 2008

11. Vegetables & Produce Books 1 2

    By AndrewM, July 11, 2003
    • 45 replies
    • 8.3k views
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    • Pam R
    • February 4, 2008

12. The Best Bread Ever

    By CyberDiva, January 4, 2008
    • 1 reply
    • 2.4k views
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    • momcook
    • January 24, 2008

13. Peterson: Essentials of Baking

    By paulraphael, January 17, 2008
    • 0 replies
    • 1.5k views
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    • paulraphael
    • January 17, 2008

14. Status of Charlie Trotter's new books

    By Tsulli1, January 15, 2008
    • 0 replies
    • 1.4k views
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    • Tsulli1
    • January 15, 2008

15. Paula Peck

    By Terrasanct, January 12, 2008
    • 5 replies
    • 2.6k views
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    • Terrasanct
    • January 14, 2008

16. Classic Cookbooks 1 2 3 4 6

    By Steve Plotnicki, June 8, 2002
    • 139 replies
    • 22.9k views
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    • caobao
    • January 10, 2008

17. Olivier Roellinger's Contemporary French Cuisine

    By MikeTMD, January 10, 2008
    • 1 reply
    • 1.7k views
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    • Chris Amirault
    • January 10, 2008

18. Sous Vide Cuisine by Joan Roca & Salvador Brugues 1 2

    By tan319, July 2, 2005
    • 36 replies
    • 22.1k views
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    • MikeTMD
    • January 9, 2008

19. Chocolate

    By HQAntithesis, January 2, 2008
    • 5 replies
    • 2.2k views
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    • HQAntithesis
    • January 5, 2008

20. Which Cookbooks DON'T You Use & Why? 1 2 3 4 7

    By WHS, March 31, 2005
    • 153 replies
    • 32k views
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    • Poffertjes
    • January 3, 2008

21. Recipe search

    By jackal10, December 31, 2007
    • 2 replies
    • 2k views
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    • alanamoana
    • January 2, 2008

22. CIA vs. Cordon Bleu books

    By Dante, August 24, 2007
    • 20 replies
    • 6.1k views
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    • Dante
    • January 2, 2008

23. Chinese Cuisine by Huang Su-Huei

    By zoe b, December 4, 2007
    • 1 reply
    • 1.8k views
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    • muichoi
    • December 29, 2007

24. claudia fleming's the last course

    By fanny_the_fairy, October 23, 2007
    • 15 replies
    • 5.7k views
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    • pikawicca
    • December 25, 2007

25. Cooking an Entire Cookbook 1 2

    By kutsu, May 30, 2007
    • 38 replies
    • 11.7k views
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    • CalumC
    • December 22, 2007