Kitchen Consumer

4,757 topics in this forum

1. DIY Steam Injector

   By Duncan Werner, February 6, 2012
   • 1 reply
   • 8.4k views
   • 
   • tikidoc
   • February 6, 2012

2. Sous vide vacuum system

   By Anonymous Modernist 2906, November 14, 2011
   • 10 replies
   • 5.4k views
   • 
   • Anonymous Modernist 6375
   • February 5, 2012

3. What's behind your range?

   By teapot, January 9, 2012
   • 21 replies
   • 17.9k views
   • 
   • LindaK
   • February 5, 2012

4. Coconut Oil benefits/drawbacks

   By dockhl, October 31, 2006
   • 23 replies
   • 6.8k views
   • 
   • jrshaul
   • February 4, 2012

5. Salinity meter

   By _john, January 26, 2012
   • 8 replies
   • 5k views
   • 
   • boilsover
   • February 1, 2012

6. Peelzyme

   By Anonymous Modernist 3762, January 7, 2012
   • 8 replies
   • 3.3k views
   • 
   • Anonymous Modernist 2623
   • February 1, 2012

7. My crock pot is full of lead. Can you recommend one that isn't?

   By jrshaul, January 26, 2012
   • 14 replies
   • 20k views
   • 
   • andiesenji
   • January 27, 2012

8. Anybody has any experience with the CSC SousVideChef?

   By Anonymous Modernist 4490, January 27, 2012
   • 0 replies
   • 2.2k views
   • 
   • Anonymous Modernist 4490
   • January 27, 2012

9. Gerber flat birdseye diapers as cheesecloth substitute

   By Catherine Iino, July 9, 2011
   • 22 replies
   • 7.8k views
   • 
   • jrshaul
   • January 27, 2012

10. Where to buy activated charcol, ascorbic acid, and other wine-related

    By jrshaul, January 22, 2012
    • 7 replies
    • 2.7k views
    • 
    • jrshaul
    • January 26, 2012

11. How to clean kitchen towels at home?

    By Big Joe the Pro, June 26, 2011
    • 21 replies
    • 25.3k views
    • 
    • Gingersnap
    • January 24, 2012

12. Condensed milk

    By Darienne, March 23, 2010
    • 7 replies
    • 9.3k views
    • 
    • Darienne
    • January 24, 2012

13. Ortiz Reserva de Familia Anchovies

    By KRS, January 23, 2012
    • 5 replies
    • 1.9k views
    • 
    • weinoo
    • January 23, 2012

14. Do I have the right foamer?

    By bonkboo, January 21, 2012
    • 2 replies
    • 2k views
    • 
    • David A. Goldfarb
    • January 22, 2012

15. Silicone Lids for Microwave and Oven

    By andiesenji, January 20, 2012
    • 3 replies
    • 11.9k views
    • 
    • thock
    • January 21, 2012

16. Do I have JKAS?

    By mgaretz, January 18, 2012
    • 6 replies
    • 1.9k views
    • 
    • ojisan
    • January 18, 2012

17. Flame Tamers

    By JHeald, April 20, 2011
    • 22 replies
    • 11.1k views
    • 
    • Junkbot
    • January 16, 2012

18. Leveling my stove grates

    By DMS, January 15, 2012
    • 10 replies
    • 8.6k views
    • 
    • mgaretz
    • January 16, 2012

19. Le Creuset Heritage Stoneware

    By Shel_B, January 16, 2012
    • 0 replies
    • 1.2k views
    • 
    • Shel_B
    • January 16, 2012

20. Vent Holes in Pot Lids

    By Shel_B, January 15, 2012
    • 5 replies
    • 17.6k views
    • 
    • maggiethecat
    • January 16, 2012

21. Cheese spread from WF

    By highchef, January 15, 2012
    • 7 replies
    • 2.6k views
    • 
    • prasantrin
    • January 16, 2012

22. Outdoor Chest Freezer

    By TheNoodleIncident, January 14, 2012
    • 17 replies
    • 25k views
    • 
    • Nyleve Baar
    • January 16, 2012

23. Cookware labeled for waterless/greaseless cooking?

    By fledflew, January 12, 2012
    • 4 replies
    • 4.2k views
    • 
    • SylviaLovegren
    • January 13, 2012

24. Buying Bulk Gelatin

    By Shel_B, December 29, 2011
    • 5 replies
    • 7.6k views
    • 
    • stuartlikesstrudel
    • January 13, 2012

25. Italian Handpainted Dinnerware

    By Paul Bacino, January 12, 2012
    • 4 replies
    • 2.7k views
    • 
    • Joe Blowe
    • January 13, 2012