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Kitchen Consumer

Comparing appliances, non-specialized tools and equipment, renovation and construction information, mail order suppliers, and stores; finding places to buy high-quality and hard-to-find ingredients.

4,755 topics in this forum

  1. Water Friendly Temp Probes

    By Anonymous Modernist 14367,
    • 3 replies
    • 1.9k views

  2. Pots and pans that give the best results?

    By Anonymous Modernist 16589,   
    • 2 replies
    • 2.1k views

  3. Sourcing sieves

    By Anonymous Modernist 11674,
    • 5 replies
    • 2.4k views

  4. Korean Grocery Store: right down the street.

    By rotuts,
    • 5 replies
    • 2.1k views

  5. Flame Tamer with PC?

    By Anonymous Modernist 11674,
    • 4 replies
    • 2k views

  6. Mitsuwa vs. HMart

    By GlorifiedRice,
    • 11 replies
    • 9.2k views

  7. Aldi's "Kitchen Living" silicone baking mat

    By thock,
    • 4 replies
    • 9.4k views

  8. Combi oven for sous vide

    By Anonymous Modernist 15423,
    • 1 reply
    • 2k views

  9. Need quality blk truffle source or something nice?

    By Paul Bacino,
    • 1 reply
    • 1.4k views

  10. Best Current Price for Thermapen

    By TheNoodleIncident,
    • 13 replies
    • 7.7k views

  11. Vacuum Controller - Where to buy used, what to look for?

    By Anonymous Modernist 16322,
    • 2 replies
    • 1.4k views

  12. "Chef Essentials" Equipment purchase

    By Chez56,
    • 0 replies
    • 2.4k views

  13. Debbie Meyers GreenBags

    By Porthos,
    • 0 replies
    • 1.2k views

  14. FoodSaver V3860 + Bonus Bags + Free Shipping - Save 64%

    By Anonymous Modernist 12636,
    • 0 replies
    • 1.6k views

  15. LEM Meat grinders

    By Chez56,
    • 1 reply
    • 3.2k views

  16. Caramels: from the NYTimes

    By rotuts,
    • 2 replies
    • 3k views

  17. BGE vs La Caja China box

    By bonkboo,
    • 7 replies
    • 2.6k views

  18. Grill Grates

    By mrdecoy1970,
    • 3 replies
    • 1.7k views

  19. Homogenizer and Probe size ( Fine or coarse)

    By Anonymous Modernist 15129,
    • 0 replies
    • 1.8k views

  20. Sous vide setup: Dorkfood vs Auber vs SousVideMagic vs SideKIC?

    By Whygee,
    • 21 replies
    • 9.3k views

  21. Vulcan vs Montague Ranges.

    By boondocker,
    • 4 replies
    • 3.9k views

  22. Belated consumer friendly shout outs

    By bonkboo,
    • 0 replies
    • 1.2k views

  23. Ridged cast iron skillets... 1 2

    By Jan Primus,
    • 30 replies
    • 14.9k views

  24. The Cartography of Kitchenware

    By barolo,
    • 2 replies
    • 1.8k views

  25. Blendtec - WildSide vs FourSide jars

    By seabream,
    • 5 replies
    • 9.8k views
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