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Kitchen Consumer

Comparing appliances, non-specialized tools and equipment, renovation and construction information, mail order suppliers, and stores; finding places to buy high-quality and hard-to-find ingredients.

4,753 topics in this forum

  1. Storing non-stick skillet in oven drawer

    By Shel_B,
    • 15 replies
    • 3.9k views

  2. Chemex Sheets, not for coffee

    By Robenco15,
    • 14 replies
    • 4.2k views

  3. Is There a Way to Measure Appliance Electricity Use?

    By Shel_B,
    • 12 replies
    • 1.9k views

  4. What Category of Pan is This? 1 2

    By Porthos,
    • 33 replies
    • 4.6k views

  5. Metal vs. Glass vs. Ceramic for baking

    By snowangel,
    • 12 replies
    • 12.4k views

  6. Bacon Ends and Pieces

    By deltadoc,   
    • 14 replies
    • 8.9k views

  7. Small Saucepan Size 1 2

    By Robenco15,
    • 39 replies
    • 17.1k views

  8. Klatsch: Don't Shop Now! 1 2 3 4 10

    By Klatsch team,
    • 226 replies
    • 63.5k views

  9. Keeping Butter for an Extended Period

    By Shel_B,
    • 23 replies
    • 2.3k views

  10. Knives: especially Vmatter

    By MikeMac,
    • 0 replies
    • 1k views

  11. Tramontina Tri-Ply Clad Cookware

    By Stephen Bosse,
    • 7 replies
    • 4.2k views

  12. Vacmaster SV-1 1500W Immersion Circulator

    By Martin Fisher,
    • 5 replies
    • 3.9k views

  13. Looking for source: genuine New Mexico chili powder

    By mrsadm,
    • 2 replies
    • 1.4k views

  14. Chocolate Tempering Machines 1 2 3 4 8

    By rookie,
    • 188 replies
    • 66.9k views

  15. "Best" Material for Casserole / Baking Dish

    By Shel_B,
    • 12 replies
    • 5.5k views

  16. Webstaurantstore.com Legit?

    By Robenco15,
    • 6 replies
    • 11.6k views

  17. Disposable bowls for soup

    By Fernwood,
    • 2 replies
    • 4.1k views

  18. Want to Buy Real Wild Rice 1 2

    By Shel_B,
    • 42 replies
    • 6.6k views

  19. Looking for Japanese sujihiki/knife

    By usermot,
    • 15 replies
    • 4.9k views

  20. Ice Cream with Liquid Nitrogen vs. Dry Ice

    By Anonymous Modernist 19349,
    • 0 replies
    • 1.8k views

  21. Trays for drying pasta

    By Franci,
    • 3 replies
    • 1.5k views

  22. Wm-Sonoma pot with 'fins' on bottom

    By rotuts,
    • 12 replies
    • 2.5k views

  23. Salt Shakers - What to buy? 1 2

    By Shel_B,
    • 32 replies
    • 5k views

  24. Help with Kitchen Tools & Chef Supply Stores in St Louis, Chicago, Washington DC, Boston, NYC

    By foodphotography.in,
    • 4 replies
    • 2k views

  25. Kitchen Items for Arthritic Hands 1 2

    By Shel_B,
    • 29 replies
    • 11.7k views
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