Kitchen Consumer

4,757 topics in this forum

1. Is oven cleaner "safe" on cast iron?

   By jmolinari, May 30, 2009
   • 6 replies
   • 5.5k views
   • 
   • jmolinari
   • May 31, 2009

2. Glass stovetops--like 'em? 1 2 3

   By babyluck, September 21, 2004
   • 51 replies
   • 14.2k views
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   • Dave the Cook
   • May 28, 2009

3. Garbage Disposals 1 2

   By birder53, January 30, 2008
   • 49 replies
   • 12.3k views
   • 
   • nibor
   • May 24, 2009

4. Help! My cast iron Dutch oven is cracked!

   By RunBe4UFly, May 13, 2009
   • 20 replies
   • 9k views
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   • MSRadell
   • May 22, 2009

5. The Most Poorly Designed Thing in Your Kitchen

   By Chris Amirault, May 13, 2009
   • 23 replies
   • 5.6k views
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   • Peter the eater
   • May 21, 2009

6. Spitjack

   By slkinsey, January 15, 2005
   • 15 replies
   • 6.7k views
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   • OliverB
   • May 21, 2009

7. Blocked Drains Caused by Sodium Alginate

   By justcookit, May 17, 2009
   • 6 replies
   • 9.3k views
   • 
   • ermintrude
   • May 20, 2009

8. Strange yet Effective way of Removing freezer ice

   By Talat_kas, May 16, 2009
   • 4 replies
   • 2.5k views
   • 
   • Jaymes
   • May 18, 2009

9. domestic wok burners on natural gas

   By Druckenbrodt, May 10, 2009
   • 1 reply
   • 3.4k views
   • 
   • jongchen
   • May 15, 2009

10. White Plates

    By mexigaf, May 15, 2009
    • 6 replies
    • 2.7k views
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    • AEK
    • May 15, 2009

11. Favorite kitchenware store in Toronto? 1 2

    By chococrazy, November 3, 2003
    • 37 replies
    • 26.8k views
    • 
    • GordonCooks
    • May 14, 2009

12. Propane versus Natural Gas

    By VivreManger, May 12, 2009
    • 15 replies
    • 35.9k views
    • 
    • budrichard
    • May 14, 2009

13. Induction cooktops in Europe

    By TheSwede, July 14, 2008
    • 15 replies
    • 8k views
    • 
    • Sam Iam
    • May 12, 2009

14. Spice Grinder for large quantities

    By thegreatdane, May 6, 2009
    • 13 replies
    • 6k views
    • 
    • andiesenji
    • May 7, 2009

15. Source for wood sawdust for smoking

    By nathanm, May 2, 2009
    • 5 replies
    • 10.1k views
    • 
    • mr.baconhead
    • May 7, 2009

16. Whose Bread Reigns Supreme?

    By RunBe4UFly, May 6, 2009
    • 0 replies
    • 1.6k views
    • 
    • RunBe4UFly
    • May 6, 2009

17. Kobe Beef Dogs

    By John, April 25, 2009
    • 11 replies
    • 3.7k views
    • 
    • Holly Moore
    • May 6, 2009

18. shun question

    By carpetbagger, esq., June 25, 2007
    • 15 replies
    • 4.7k views
    • 
    • OliverB
    • May 4, 2009

19. Great Indonesian Ingredient

    By Abra, May 1, 2009
    • 7 replies
    • 2.9k views
    • 
    • onehsancare
    • May 4, 2009

20. Who manufactures this chocolate mold?

    By Mette, May 3, 2009
    • 3 replies
    • 2k views
    • 
    • Mette
    • May 4, 2009

21. silicone giving off an odd flavor...

    By malarkey, April 26, 2009
    • 7 replies
    • 35.8k views
    • 
    • HungryC
    • May 4, 2009

22. Cost of fire suppression vs. ventless fryer

    By howsmatt, May 3, 2009
    • 4 replies
    • 6.5k views
    • 
    • howsmatt
    • May 4, 2009

23. Range Questions 1 2

    By gfweb, May 11, 2008
    • 38 replies
    • 11.4k views
    • 
    • LindaK
    • May 3, 2009

24. Oven Setting vs. Separate Thermometer

    By &roid, April 30, 2009
    • 11 replies
    • 5.6k views
    • 
    • weinoo
    • May 1, 2009

25. Duraceramic tiles

    By MollyB, April 23, 2009
    • 3 replies
    • 2.8k views
    • 
    • MollyB
    • April 30, 2009