Kitchen Consumer

4,753 topics in this forum

1. Cuisinart DLC 2011 Advice

   By Rob_T, April 14, 2009
   • 1 reply
   • 1.2k views
   • 
   • Sam Iam
   • April 21, 2009

2. Dacor electric downdraft grill insert

   By Special K, April 10, 2009
   • 1 reply
   • 1.1k views
   • 
   • Special K
   • April 10, 2009

3. Laziest products 1 2 3 4

   By gingerbeer, March 17, 2009
   • 85 replies
   • 14.9k views
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   • CaliPoutine
   • April 10, 2009

4. Smoked Salmon

   By Tela T, January 1, 2009
   • 9 replies
   • 4.4k views
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   • Toliver
   • April 9, 2009

5. Seattle area appliance installation

   By Special K, March 23, 2009
   • 8 replies
   • 2.3k views
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   • Special K
   • April 8, 2009

6. Barbecue/Smoker Recommendations 1 2 3 4 15

   By helenas, April 20, 2002
   • 370 replies
   • 58.2k views
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   • edwardsboi
   • April 8, 2009

7. Molasses/Blackstrap molasses

   By Waterzoy, November 13, 2006
   • 11 replies
   • 4.2k views
   • 
   • prasantrin
   • April 5, 2009

8. Where to purchase flexipan molds?

   By David J., January 17, 2009
   • 7 replies
   • 3.6k views
   • 
   • David J.
   • April 4, 2009

9. Pepperidge Farm Bread Changes?

   By Chris Hennes, April 3, 2009
   • 0 replies
   • 2.3k views
   • 
   • Chris Hennes
   • April 3, 2009

10. Bespoke Cheese Trolleys

    By SHEFF, April 1, 2009
    • 1 reply
    • 1.5k views
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    • Talat_kas
    • April 3, 2009

11. ISO custom transfer sheets for chocolate wafers/discs

    By gfron1, March 30, 2009
    • 13 replies
    • 5k views
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    • gfron1
    • April 1, 2009

12. fresh frozen iberico de bellot loins

    By Erich vG, March 28, 2009
    • 0 replies
    • 1.1k views
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    • Erich vG
    • March 28, 2009

13. Great Deal on Hattori 240mm HD Damascus Gyuto Chef

    By RDCollins, March 12, 2009
    • 18 replies
    • 12.1k views
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    • RDCollins
    • March 26, 2009

14. Outdoor cooking

    By stephen kember, March 24, 2009
    • 2 replies
    • 2.1k views
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    • C. sapidus
    • March 25, 2009

15. Glass storage jars

    By Athena1963, March 21, 2009
    • 7 replies
    • 2.2k views
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    • Marya
    • March 24, 2009

16. Release Aluminum Foil

    By Darienne, March 23, 2009
    • 3 replies
    • 1.8k views
    • 
    • MargyB
    • March 23, 2009

17. Best knife/tool roll: Sound off please!

    By MarkIsCooking, December 27, 2006
    • 15 replies
    • 10.4k views
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    • 317indy
    • March 23, 2009

18. Name that device! And tell me where to buy it!

    By pringle007, March 20, 2009
    • 2 replies
    • 1.3k views
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    • Lisa Shock
    • March 21, 2009

19. What's the best vanilla extract? 1 2

    By kalyson, August 13, 2007
    • 27 replies
    • 24.3k views
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    • RDCollins
    • March 20, 2009

20. Taiwanese Soy Sauce - Chinese Balsamic?

    By MikeTMD, March 18, 2009
    • 1 reply
    • 1.7k views
    • 
    • ElsieD
    • March 18, 2009

21. Extra virgin Olive Oil, Color

    By GlorifiedRice, March 16, 2009
    • 7 replies
    • 1.9k views
    • 
    • GlorifiedRice
    • March 16, 2009

22. Source for pasteurized egg yolks?

    By paulraphael, March 10, 2009
    • 2 replies
    • 2.6k views
    • 
    • Jujubee
    • March 11, 2009

23. Commercial Panini Press?

    By jklon1, March 10, 2009
    • 1 reply
    • 1.2k views
    • 
    • Old Grumpy
    • March 10, 2009

24. North American charcuterie producers 1 2 3 4

    By Kent Wang, February 14, 2006   

    • Charcuterie
    • 78 replies
    • 25k views
    • 
    • Kent Wang
    • March 9, 2009

25. Things we refrigerate 1 2 3 4 7

    By Fat Guy, September 23, 2002
    • 165 replies
    • 23.6k views
    • 
    • Domestic Goddess
    • March 8, 2009