Kitchen Consumer

4,757 topics in this forum

1. Pots & Pans Heating Evenly

   By Shel_B, February 24, 2010
   • 6 replies
   • 2.2k views
   • 
   • Porthos
   • February 25, 2010

2. Best Online or Catalogue Heirloom Seed Companies

   By Chris Amirault, August 5, 2009
   • 19 replies
   • 10.2k views
   • 
   • andiesenji
   • February 22, 2010

3. Cast iron pan problem 1 2 3 4

   By Wilfrid, November 19, 2001
   • 89 replies
   • 26.9k views
   • 
   • David A. Goldfarb
   • February 21, 2010

4. Helping your non-foodie friends set up a kitchen 1 2

   By Dakki, February 3, 2010
   • 38 replies
   • 7.4k views
   • 
   • azurite
   • February 15, 2010

5. Nut Chopper

   By Darienne, February 9, 2010
   • 24 replies
   • 10k views
   • 
   • Darienne
   • February 12, 2010

6. Online veg in Wales

   By sheepish, February 11, 2010
   • 0 replies
   • 1.4k views
   • 
   • sheepish
   • February 11, 2010

7. pH Meters and Test Strips

   By Chris Hennes, February 10, 2010
   • 5 replies
   • 8.7k views
   • 
   • Doodad
   • February 10, 2010

8. Vegetable scrubbers

   By jgm, February 5, 2010
   • 7 replies
   • 3.3k views
   • 
   • Anna N
   • February 6, 2010

9. Measuring Cups and Spoons 1 2 3

   By Marlene, November 8, 2004
   • 53 replies
   • 11.4k views
   • 
   • Stephanie Brim
   • February 5, 2010

10. Broiler plates or Sizzle platters

    By JWangSDC, February 2, 2010
    • 4 replies
    • 7.5k views
    • 
    • JWangSDC
    • February 5, 2010

11. Knife To Slice Salmon/Lox 1 2

    By ericthered, January 24, 2010
    • 28 replies
    • 23.4k views
    • 
    • Blether
    • January 30, 2010

12. What kind of sharpening stone do I have?

    By Starkman, January 25, 2010
    • 21 replies
    • 30.7k views
    • 
    • Dakki
    • January 29, 2010

13. Source for bulk Castelveltrano olives?

    By Aahzimandious, January 27, 2010
    • 0 replies
    • 1.8k views
    • 
    • Aahzimandious
    • January 27, 2010

14. Where can I buy *French* Maille dijon?

    By Dianabanana, January 21, 2010
    • 15 replies
    • 11.3k views
    • 
    • Dianabanana
    • January 25, 2010

15. The truth about "Miami onion rolls"

    By Fat Guy, January 24, 2010
    • 8 replies
    • 16k views
    • 
    • Kerry Beal
    • January 25, 2010

16. Caramel Coloring

    By RobertCollins, January 4, 2010
    • 13 replies
    • 5.1k views
    • 
    • RobertCollins
    • January 25, 2010

17. Braun KM32 Multi Processor Accessories

    By pstock, January 20, 2010
    • 1 reply
    • 7.7k views
    • 
    • pstock
    • January 20, 2010

18. Cheap sugar

    By Catherine Iino, January 18, 2010
    • 19 replies
    • 14.5k views
    • 
    • Lisa Shock
    • January 20, 2010

19. AeroGarden 1 2 3

    By Daniel, June 20, 2006
    • 67 replies
    • 36.5k views
    • 
    • IndyRob
    • January 20, 2010

20. Nutcracker

    By edwardsboi, January 11, 2010
    • 3 replies
    • 3.5k views
    • 
    • andiesenji
    • January 18, 2010

21. Sturdy Gas Grill?

    By Matt_T, January 11, 2010
    • 14 replies
    • 6.8k views
    • 
    • Marlene
    • January 14, 2010

22. Apple juice v. cider, definitions 1 2

    By Fat Guy, January 4, 2010
    • 29 replies
    • 9.2k views
    • 
    • nickrey
    • January 13, 2010

23. Charcoal grills

    By mcohen, January 12, 2010
    • 8 replies
    • 4.9k views
    • 
    • peterm2
    • January 12, 2010

24. Food-Related Software 1 2 3 4

    By Matthew Grant, June 25, 2002
    • 98 replies
    • 21k views
    • 
    • Sweet Kate
    • January 12, 2010

25. Nacho Cheese

    By Chris Hennes, January 11, 2010
    • 5 replies
    • 3k views
    • 
    • Jaymes
    • January 11, 2010