Kitchen Consumer

4,772 topics in this forum

1. Care and keeping of vintage linens

   By snowangel, April 19, 2006
   • 8 replies
   • 3.1k views
   • 
   • melonpan
   • May 2, 2006

2. Questions About Pot Construction

   By Shel_B, October 6, 2007
   • 8 replies
   • 1.8k views
   • 
   • budrichard
   • October 10, 2007

3. Foodservice Film

   By radtek, March 26, 2015
   • 8 replies
   • 2.8k views
   • 
   • Edward J
   • April 5, 2015

4. Using a portable butane burner inside

   By tino27, January 2, 2007
   • 8 replies
   • 2.7k views
   • 
   • Octaveman
   • January 11, 2007

5. Pullman Pan

   By Berlinsbreads, June 10, 2005
   • 8 replies
   • 1.8k views
   • 
   • helenjp
   • June 12, 2005

6. Saucepans with good lips...

   By kitwilliams, April 24, 2008
   • 8 replies
   • 2.1k views
   • 
   • tim
   • April 26, 2008

7. Chocolate tempering machines (VEVOR)

   By Siobhan, July 19, 2024
   • 8 replies
   • 1.8k views
   • 
   • Kerry Beal
   • July 26, 2024

8. Schwan's is changing their name

   By gfweb, October 5, 2023
   • 8 replies
   • 1.7k views
   • 
   • Smithy
   • September 25, 2024

9. No added Salt ( or very low salt ) spice mixtures and rubs

   By rotuts, February 14, 2024
   • 8 replies
   • 1.4k views
   • 
   • AAQuesada
   • February 15, 2024

10. My Waffles Stick to the Waffle Iron

    By Soup, December 12, 2005
    • 8 replies
    • 23.3k views
    • 
    • Marlene
    • December 13, 2005

11. Cinnamon in Mexico

    By shelora, February 21, 2006
    • 8 replies
    • 7.9k views
    • 
    • C. sapidus
    • October 13, 2024

12. Ice Cream Scoops

    By JoNorvelleWalker, June 5, 2014
    • 8 replies
    • 2.8k views
    • 
    • barolo
    • June 8, 2014

13. Silicone Coated Whisks

    By Shel_B, January 12, 2015
    • 8 replies
    • 2.3k views
    • 
    • quiet1
    • January 13, 2015

14. Fresh and Re-Fresh at Super Fresh

    By MarketStEl, March 26, 2007
    • 8 replies
    • 1.8k views
    • 
    • rooftop1000
    • March 27, 2007

15. Need reliable disher or scooper  (2T, #30)

    By sygyzy, September 21, 2009
    • 8 replies
    • 2.1k views
    • 
    • TheUnknownCook
    • November 19, 2009

16. Can we still use this microwave?

    By Kim Shook, April 13, 2020
    • 8 replies
    • 1.8k views
    • 
    • Kim Shook
    • April 14, 2020

17. Canadian source for demiglace?

    By isomer, September 9, 2009
    • 8 replies
    • 8.1k views
    • 
    • Marlene
    • December 20, 2009

18. deodorizing cast iron

    By pstock, April 9, 2011
    • 8 replies
    • 5.2k views
    • 
    • paulraphael
    • April 11, 2011

19. Does this appliance exist in the US?

    By Hassouni, October 16, 2011
    • 8 replies
    • 1.9k views
    • 
    • Hassouni
    • October 17, 2011

20. Chili Sauce Reccomendations

    By Shel_B, August 18, 2007
    • 8 replies
    • 2.4k views
    • 
    • Gabriel Lewis
    • August 22, 2007

21. Duck eggs, duck eggs, wherefore art thou duck eggs

    By Fat Guy, February 13, 2007
    • 8 replies
    • 2.4k views
    • 
    • Jensen
    • February 17, 2007

22. Electrical Issues and Cooking/Oven

    By GlorifiedRice, January 3, 2017
    • 8 replies
    • 1.4k views
    • 
    • GlorifiedRice
    • January 5, 2017

23. Sushi knives

    By jturn00, March 30, 2006
    • 8 replies
    • 3.1k views
    • 
    • Octaveman
    • April 5, 2006

24. Slow Food Products at the Grocery Store

    By SWISS_CHEF, July 22, 2007
    • 8 replies
    • 2.6k views
    • 
    • SWISS_CHEF
    • August 7, 2007

25. Single Bevel Japanese Knife with Chef's Choice 100

    By Forest Gleaner, April 7, 2008
    • 8 replies
    • 4k views
    • 
    • Octaveman
    • April 10, 2008