Kitchen Consumer

4,754 topics in this forum

1. Kosher chili products? Please help!

   By Live It Up, October 20, 2010
   • 7 replies
   • 5.1k views
   • 
   • Pam R
   • October 22, 2010

2. What are your non-kitchen, kitchen tools? 1 2

   By Zacky, October 19, 2010
   • 25 replies
   • 3.6k views
   • 
   • cbread
   • October 21, 2010

3. Material for Backsplashes 1 2

   By RonC, February 13, 2006
   • 36 replies
   • 12.5k views
   • 
   • Pam R
   • October 21, 2010

4. Kitchen Aid Mixers: 600 vs 610

   By Porthos, October 1, 2010
   • 12 replies
   • 17.8k views
   • 
   • andiesenji
   • October 21, 2010

5. Arg! Foiled by quince: where can you buy quince?

   By cteavin, October 19, 2010
   • 12 replies
   • 5.3k views
   • 
   • Susie Q
   • October 21, 2010

6. Natural Lump Charcoal vs. Regular Old Kingsford

   By Tim Dolan, October 7, 2010
   • 11 replies
   • 15.6k views
   • 
   • andiesenji
   • October 10, 2010

7. It now costs more to pick your own apples than to buy them picked

   By Fat Guy, October 10, 2009
   • 9 replies
   • 3.6k views
   • 
   • rlibkind
   • October 10, 2010

8. Kitchen Appliances-Utensils International

   By eSkillet.com, September 13, 2010
   • 9 replies
   • 2.5k views
   • 
   • LesleyC
   • October 8, 2010

9. Knives - Moving up from Forschner

   By Shel_B, October 6, 2010
   • 6 replies
   • 2.8k views
   • 
   • budrichard
   • October 6, 2010

10. Choosing a Knife Set 1 2

    By NCSU Foodie, September 16, 2010
    • 31 replies
    • 13.5k views
    • 
    • mr drinkie
    • October 6, 2010

11. Terrine Molds (and Substitutes for Same) 1 2

    By Malawry, December 10, 2005
    • 26 replies
    • 28.6k views
    • 
    • nickrey
    • October 5, 2010

12. Kitchen Aid ProLine

    By tan319, September 30, 2010
    • 4 replies
    • 3.2k views
    • 
    • tan319
    • October 4, 2010

13. Stainless grill grates

    By ChefCrash, September 22, 2010
    • 7 replies
    • 2.7k views
    • 
    • scubadoo97
    • September 26, 2010

14. Transfer sheet machine 1 2 3 4

    By ibjack, May 25, 2008
    • 95 replies
    • 35.2k views
    • 
    • Kerry Beal
    • September 24, 2010

15. Whole Foods: "Don't Buy This Fish"

    By Chris Hennes, September 18, 2010
    • 16 replies
    • 7.5k views
    • 
    • DanM
    • September 21, 2010

16. Collapsible Stainless Blanching Basket?

    By NVNVGirl, September 20, 2010
    • 4 replies
    • 6.2k views
    • 
    • NVNVGirl
    • September 21, 2010

17. Pork Parts: The Topic

    By Chris Amirault, September 5, 2010
    • 14 replies
    • 3.6k views
    • 
    • Peter the eater
    • September 16, 2010

18. Energy-efficient refrigerator-freezer usage 1 2

    By Fat Guy, September 4, 2010
    • 30 replies
    • 8.3k views
    • 
    • paulraphael
    • September 16, 2010

19. What accessories should I buy with the Big Green Egg?

    By runwestierun, August 27, 2010
    • 13 replies
    • 13.2k views
    • 
    • peterm2
    • September 15, 2010

20. Cacophony in the kitchen

    By Fat Guy, September 4, 2010
    • 16 replies
    • 3.3k views
    • 
    • Fat Guy
    • September 6, 2010

21. Guatamalan Gourd?

    By Tom Gengo, September 4, 2010
    • 0 replies
    • 1.1k views
    • 
    • Tom Gengo
    • September 4, 2010

22. The State of Rangetops and Cooktops 1 2

    By Chris Amirault, February 16, 2009
    • 49 replies
    • 12.6k views
    • 
    • LindaK
    • September 3, 2010

23. Sharpening grinder blades

    By vice, August 26, 2010
    • 8 replies
    • 3.3k views
    • 
    • dougal
    • August 31, 2010

24. What do you guys think of using Deba knives?

    By austinlinecook, August 22, 2010
    • 17 replies
    • 30.6k views
    • 
    • paulraphael
    • August 31, 2010

25. Looking for the Knifejack

    By yankeechef, August 30, 2010
    • 7 replies
    • 1.8k views
    • 
    • chezcherie
    • August 30, 2010