Japan: Cooking & Baking

484 topics in this forum

1. Japanese chicken

   By prasantrin, October 19, 2009
   • 1 reply
   • 2.4k views
   • 
   • v. gautam
   • October 23, 2009

2. Matsutake Uses for Osechi Dishes

   By Kataoka, December 28, 2012
   • 1 reply
   • 2.4k views
   • 
   • Baselerd
   • December 28, 2012

3. Teppanyaki ?

   By guppymo, December 5, 2005
   • 6 replies
   • 2.4k views
   • 
   • Genny
   • December 8, 2005

4. Flour in Tokyo

   By EllenC, May 11, 2008
   • 2 replies
   • 2.4k views
   • 
   • EllenC
   • May 11, 2008

5. Question about clams and Mirin

   By Vaindioux, July 7, 2019
   • 3 replies
   • 2.4k views
   • 
   • liuzhou
   • May 21

6. Packaged Tempura "Balls"

   By GlorifiedRice, October 16, 2007
   • 4 replies
   • 2.3k views
   • 
   • Norio
   • October 17, 2007

7. more fish questions

   By skylarking, February 20, 2009
   • 4 replies
   • 2.2k views
   • 
   • smallworld
   • February 24, 2009

8. Where do I get crunch for sushi roll? (USA based)

   By Vaindioux, June 23, 2019
   • 9 replies
   • 2.2k views
   • 
   • Vaindioux
   • June 24, 2019

9. Oyakodon, Japanese Chicken and Egg over Rice: A three day masterpiece or a 15-minute wonder

   By cteavin, June 6, 2021
   • 1 reply
   • 2.2k views
   • 
   • lemniscate
   • June 6, 2021

10. 'Cake' competition at Himeji

    By MoGa, June 20, 2008
    • 0 replies
    • 2.2k views
    • 
    • MoGa
    • June 20, 2008

11. Yagenbori Nakajima products in Kyoto or Osaka?

    By dagordon, May 16, 2008
    • 2 replies
    • 2.2k views
    • 
    • Hiroyuki
    • May 17, 2008

12. Sad News, Francis from Cooking With Dog Died

    By GlorifiedRice, November 6, 2016
    • 1 reply
    • 2.2k views
    • 
    • Anna N
    • November 6, 2016

13. Reindeer the Japanese way

    By SmetanaFI, June 25, 2014
    • 0 replies
    • 2.2k views
    • 
    • SmetanaFI
    • June 25, 2014

14. Okinawa Purple Sweet Potato

    By helenas, January 12, 2005
    • 5 replies
    • 2.2k views
    • 
    • helenas
    • January 15, 2005

15. Buying bleached flour and Wondra in Japan

    By cteavin, November 8, 2009
    • 0 replies
    • 2.1k views
    • 
    • cteavin
    • November 8, 2009

16. Awamori

    By nakji, May 30, 2008
    • 0 replies
    • 2.1k views
    • 
    • nakji
    • May 30, 2008

17. Frozen foods in Japan

    By torakris, January 6, 2007
    • 5 replies
    • 2.1k views
    • 
    • Hiroyuki
    • January 6, 2007

18. new rice

    By edwardsboi, January 19, 2009
    • 4 replies
    • 2.1k views
    • 
    • Hiroyuki
    • January 20, 2009

19. Japanese Pan

    By Bond Girl, January 9, 2009
    • 1 reply
    • 2.1k views
    • 
    • Hiroyuki
    • January 10, 2009

20. How Regional is Japanese Cooking?

    By Gabriel Lewis, September 15, 2007
    • 3 replies
    • 2k views
    • 
    • rykomatsu
    • September 16, 2007

21. Bones

    By nakji, February 24, 2009
    • 4 replies
    • 2k views
    • 
    • prasantrin
    • February 28, 2009

22. ibaraki city, osaka?

    By pinstripeprincess, March 3, 2008
    • 1 reply
    • 1.9k views
    • 
    • helenjp
    • March 4, 2008

23. Where to get more advanced knowledge about sushi?

    By cpl55, February 28, 2016
    • 2 replies
    • 1.8k views
    • 
    • ojisan
    • November 16, 2016

24. Okayama Villa Scheme in Crisis - please help!

    By MoGa, September 3, 2008
    • 0 replies
    • 1.8k views
    • 
    • MoGa
    • September 3, 2008

25. Misoyaki Buri

    By Kataoka, April 14, 2020
    • 2 replies
    • 1.8k views
    • 
    • Kataoka
    • April 21, 2020