Coffee & Tea

912 topics in this forum

1. A tip for getting a better latte at Starbucks

   By phaelon56, December 24, 2003
   • 7 replies
   • 32.2k views
   • 
   • kellycolorado
   • December 26, 2003

2. Percolator vs Plunger vs Siphon vs Espresso Machine 1 2 3

   By skyhskyh, October 1, 2011
   • 59 replies
   • 31.1k views
   • 
   • weinoo
   • October 14, 2011

3. Barley tea (mugicha) 1 2

   By Hiroyuki, June 30, 2004
   • 38 replies
   • 31.1k views
   • 
   • Richard Kilgore
   • August 13, 2009

4. Which Do You Prefer? Coffee Or Tea? And Why?

   By survivor, October 20, 2011
   • 24 replies
   • 30.9k views
   • 
   • Hassouni
   • October 21, 2011

5. Adventures in Home Coffee Roasting 1 2 3 4

   By Fat Guy, October 17, 2002
   • 88 replies
   • 30.8k views
   • 
   • flacoman
   • June 8, 2007

6. Why is Italian cappuccino so good? 1 2

   By alacarte, November 28, 2005   

   • Coffee
   • Italian
   • 40 replies
   • 30.6k views
   • 
   • PaniniGuy
   • December 2, 2006

7. Recipe for mit schlag?

   By thecuriousone, December 20, 2008   

   • Coffee
   • 19 replies
   • 29.9k views
   • 
   • cakewalk
   • December 31, 2017

8. Cold Brewing of Coffee 1 2 3

   By Fat Guy, March 30, 2004
   • 65 replies
   • 29.8k views
   • 
   • ChrisTaylor
   • November 20, 2015

9. Non-acid coffee

   By alejita, May 11, 2006
   • 15 replies
   • 28.9k views
   • 
   • phaelon56
   • May 20, 2006

10. Rancilio Silvia and PIDs 1 2 3 4 5

    By Jason Perlow, December 27, 2012
    • 103 replies
    • 26.5k views
    • 
    • Jason Perlow
    • January 17, 2016

11. Bialetti Espresso Makers 1 2

    By maxmillan, April 2, 2004
    • 33 replies
    • 25.5k views
    • 
    • pax
    • May 14, 2008

12. My morning coffee fix... 1 2 3 4

    By Megan Blocker, November 16, 2005
    • 98 replies
    • 25.1k views
    • 
    • racheld
    • October 25, 2006

13. Budget Burr Grinders 1 2

    By john b, November 27, 2008
    • 38 replies
    • 24.6k views
    • 
    • jayt90
    • March 2, 2014

14. Hot Coffee with a Straw?!?

    By Chris Amirault, February 16, 2011
    • 18 replies
    • 24.3k views
    • 
    • CKatCook
    • July 8, 2012

15. Frothing/Foaming Milk 1 2

    By phaelon56, January 20, 2004   

    • Coffee
    • Tea
    • 48 replies
    • 24k views
    • 
    • Bernie
    • January 30, 2023

16. Coffee Shop refuses to serve espresso over ice 1 2

    By slkinsey, July 15, 2008
    • 27 replies
    • 23.1k views
    • 
    • mcohen
    • November 16, 2010

17. The Matsuya Paper Drip Method

    By Hiroyuki, July 30, 2004
    • 24 replies
    • 22.8k views
    • 
    • Hiroyuki
    • August 29, 2004

18. Salt in coffee? 1 2

    By paulraphael, December 10, 2008
    • 25 replies
    • 22.6k views
    • 
    • pastameshugana
    • May 17, 2011

19. Chinese Green Teas 1 2 3

    By itch22, October 7, 2004
    • 64 replies
    • 22.6k views
    • 
    • Ada_Foley
    • December 19, 2013

20. What brand/kind of coffee is used in French cafes?

    By Orbit, June 1, 2016
    • 21 replies
    • 22.5k views
    • 
    • weinoo
    • November 5, 2018

21. My Moka Pot is whistling at me

    By keeperrox, July 20, 2005
    • 6 replies
    • 21.5k views
    • 
    • Craig Camp
    • July 21, 2005

22. Stevia as a sweetner for coffee and tea?

    By Richard Kilgore, July 30, 2009
    • 10 replies
    • 21.2k views
    • 
    • Tony Boulton
    • August 4, 2009

23. Tea 101 1 2 3 4

    By Chris Amirault, November 13, 2008
    • 81 replies
    • 21k views
    • 
    • Richard Kilgore
    • February 3, 2010

24. Best espresso drinks in the US, or the world? 1 2 3

    By nathanm, November 26, 2005
    • 63 replies
    • 20.8k views
    • 
    • SushiCat
    • December 12, 2006

25. Chinese Yixing Clay Tea Pots 1 2

    By cherimoya, April 25, 2006
    • 29 replies
    • 20.4k views
    • 
    • Richard Kilgore
    • April 23, 2010