We Eat at The Worst Michelin Starred Restaurant, Ever

[Margaret Pilgrim]

1 hour ago, Anna N said:

You don’t need eight people to do that!

From my experience, 6 to 8 is the amusing group for this demographic.  

 

 

Edited December 11, 2021 by Margaret Pilgrim (log)

[kayb]

“A hierarchical pecking order was being established, and when you’re the one desperately slurping sustenance out of the plaster cast of someone else’s mouth, it’s safe to say you are at the bottom of that pyramid.”

 

Whatever  the motivation, that’s a fine sentence.

[Steve R.]

The problem with being on more than one food board is resisting the temptation to carry on duplicate discussions/arguments/agreements/disagreements.  Suffice it to say that I found the piece entertaining and laugh out loud funny.  Enough so that I've now subscribed to her blog and am reading her other stuff.

[weinoo]

16 hours ago, Steve R. said:

The problem with being on more than one food board

oh, if that were the only problem…

[Kim Shook]

It truly sounds dreadful and the "chef" full of himself, but expecting a "main course" in the middle of a tasting menu is completely unrealistic.  That's not how it works.  Even I know that.  

[paulraphael]

This is a rare case where I'm giving the benefit of the doubt to the reviewer. There is no context in this or any imaginable universe where the mouth-lick dish would be anything but a horror. And the chef's reply pretty much cements him as a narcissist who's rather out of touch with what food is.

 

I tried to find other reviews of the restaurant for balance, but this kerfuffle has pretty much buried all the others in the Google results.