Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Vanishing Foods on Channel News Asia


cdh

Recommended Posts

An old friend from college is fronting a food/exploration show in the Asian market... I've watched the first episode and it seems interesting in a less edgy Bourdain-esque sort of way.  Rather than being focused on a place and its culture, it is focused on a disappearing dish and the people who still know how to cook it.   Here's the link to stream it.

Edited by cdh (log)
  • Like 1

Christopher D. Holst aka "cdh"

Learn to brew beer with my eGCI course

Chris Holst, Attorney-at-Lunch

Link to comment
Share on other sites

×
×
  • Create New...