I don't fly very often, maybe once every other month, and rarely overseas. This means that I'm in the back of the plane. Last month I had a trip to England (via Edinburgh), and this was dinner outbound in United economy. I got the pasta, the grain salad was a little weird but the lettuce was fresh, and the cookie was extremely sweet. The carb load helped me doze and I indulged in a rare glass of (not very good) wine. Overnight we got a small bottle of water, and a granola bar and something-else-I-can't recall for a breakfast snack. On the way home, we were served breakfast, which I didn't take a picture of, but was an egg scramble with cheese and something else. It was fine. By then I was getting sick; my co-worker gave myself and another team member a lovely case of bronchitis. I'll just say that even with an empty row (I paid for an extra legroom seat, which got me my own row both way), you really don't get much sleep in economy.
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I don't fly very often, maybe once every other month, and rarely overseas. This means that I'm in the back of the plane. Last month I had a trip to England (via Edinburgh), and this was dinner outbound in economy. I got the pasta, the grain salad was a little weird but the lettuce was fresh, and the cookie was extremely sweet. The carb load helped me doze and I indulged in a rare glass of (not very good) wine. Overnight we got a small bottle of water, and a granola bar and something-else-I-can't recall for a breakfast snack. On the way home, we were served breakfast, which I didn't take a picture of, but was an egg scramble with cheese and something else. It was fine. By then I was getting sick; my co-worker gave myself and another team member a lovely case of bronchitis. I'll just say that even with an empty row (I paid for an extra legroom seat, which got me my own row both way), you really don't get much sleep in economy.
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