Back to basics
Pork with 豆豉 - salted, fermented, black beans - and chilli.
Served with rice and stir fried mustard greens (芥菜).
Followed by a mango and a gin and tonic. 9pm and 35ºC/95ºF
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Back to basics
Pork with 豆豉 - salted, fermented, black beans and chilli.
Served with rice and stir fried mustard greens (芥菜).
Followed by a mango and a gin and tonic. 9pm and 35ºC/95ºF
Back to basics
Pork with 豆豉 - salted, fermented, black beans and chilli.
Served with rice and stir fried mustard greens (芥菜).
Followed by a mango and a gin and tonic.
-
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