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Did something I've never done before, larb. It was a good use of the SV'd beef shoulder roast I had in the fridge. Sliced thin and diced fine. Lemon grass from the yard, cilantro, heat from Korean gochujang, Vietnamese fish sauce and Thai chili sauce, squeezed oranges for acid, sautéed onions and garlic and crushed peanuts over shredded romaine all pulled this together. It was a mixture of countries but it worked
Did something I've never done before, larb. It was a good use of the SV'd beef shoulder roast I had in the fridge. Sliced thin and diced fine. Lemon grass from the yard, cilantro, heat from Korean gochujang, Vietnamese fish sauce and Thai chili sauce, sautéed onions and garlic and crushed peanuts over shredded romaine all pulled this together. It was a mixture of countries but it worked
