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Posted

Gorgeous!  It all looks delicious!

Nancy Smith, aka "Smithy"
HosteG Forumsnsmith@egstaff.org

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"Every day should be filled with something delicious, because life is too short not to spoil yourself. " -- Ling (with permission)
"There comes a time in every project when you have to shoot the engineer and start production." -- author unknown

Posted

As much as I love peanut butter, it'd be tough to pick the cake over lemon curd and, I'm guessing, shortbread.

  • Like 2

It's kinda like wrestling a gorilla... you don't stop when you're tired, you stop when the gorilla is tired.

Posted
On April 2, 2017 at 6:49 PM, Kerry Beal said:

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Can an you share more about these dishes? The bottom one especially looks great. 

Posted

Home drinking a cup of tea - realize I forgot to post pics yesterday for our booth.

 

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Setting up - cutting up some Peeps.

 

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Just about ready for the crowds.

 

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Remaining chocolate - tempered and poured into a quarter sheet pan.

 

 

  • Like 5
Posted (edited)

Always a Reuben.

 

Unless no kraut or no corned beef in it.

 

Or some other mutant Reuben...just say no in that case.

Edited by gfweb (log)
  • Like 3
Posted
On ‎4‎/‎4‎/‎2017 at 8:55 PM, Kerry Beal said:

Was unable to post at lunch today - stopped in Williamsport at the Bullfrog Brewery.

We found this place last year at this time....shared a cone of fries among several other small plates and John really liked the beers. 

Nothing is better than frying in lard.

Nothing.  Do not quote me on this.

 

Linda Ellerbee

Take Big Bites

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