Jump to content

awbrig

legacy participant
 View Profile  See their activity

  • Posts

    2,663

  • Joined

  • Last visited

 Content Type 

Topics posted by awbrig

  1.  

    Fatback or salt pork????

    By awbrig, in Cooking

    • 12 replies
    • 12,187 views
  2.  

    Foie Gras

    By awbrig, in eGullet Q&A with Grant Achatz

    • 1 reply
    • 2,574 views
  3.  

    Gevalia Coffee...Is it any good?

    By awbrig, in Coffee & Tea

    • 23 replies
    • 8,082 views
  4.  

    Grilling Fish 1 2

    By awbrig, in Cooking

    • 33 replies
    • 4,332 views
  5.  

    Have a favorite restaurant in Chicago?

    By awbrig, in eGullet Q&A with David Corcoran

    • 4 replies
    • 4,850 views
  6.  

    Heineken and The Matrix

    By awbrig, in Beer

    • 18 replies
    • 3,086 views
  7.  

    Homemade Salad Dressings 1 2 3 4 5

    By awbrig, in Cooking

    • 111 replies
    • 15,340 views
  8.  

    How can Rick Bayless's Salsas 1 2

    By awbrig, in Ready to Eat

    • 41 replies
    • 8,283 views
  9.  

    How do you keep on top of

    By awbrig, in eGullet Q&A with a Concierge in Paris

    • 3 replies
    • 4,354 views
  10.  

    How do you make an Emulsion!?!?! 1 2

    By awbrig, in Cooking

    • 30 replies
    • 7,125 views
  11.  

    If you could have Dinner with any One Person 1 2 3 4 6

    By awbrig, in Food Traditions & Culture

    • 131 replies
    • 11,336 views
  12.  

    Irish Stew 1 2 3 4

    By awbrig, in United Kingdom & Ireland: Cooking & Baking

    • 97 replies
    • 12,125 views
  13.  

    J. Lohr

    By awbrig, in Wine

    • 7 replies
    • 1,454 views
  14.  

    Jasmine Rice

    By awbrig, in Cooking

    • 8 replies
    • 2,531 views
  15.  

    Just finished Silver Oak 94 Napa Valley

    By awbrig, in Wine

    • 6 replies
    • 1,254 views
  16.  

    Milk yet Again... 1 2 3

    By awbrig, in Food Traditions & Culture

    • 64 replies
    • 6,215 views
  17.  

    No more Foie Gras @ Trotters 1 2 3

    By awbrig, in The Heartland: Dining

    • 60 replies
    • 8,558 views
  18.  

    OpenTable.com

    By awbrig, in eGullet Q&A with Grant Achatz

    • 4 replies
    • 5,969 views
  19.  

    Opera

    By awbrig, in eGullet Q&A with Ed Schoenfeld

    • 6 replies
    • 8,068 views
  20.  

    Pop Tarts 1 2

    By awbrig, in Ready to Eat

    • 44 replies
    • 8,395 views
  21.  

    Progressions

    By awbrig, in eGullet Q&A with Grant Achatz

    • 1 reply
    • 4,546 views
  22.  

    Rao's 1 2

    By awbrig, in New York: Dining

    • 45 replies
    • 6,176 views
  23.  

    Restaurants that dont serve Cocktails

    By awbrig, in eGullet Q&A with Dale DeGroff

    • 1 reply
    • 4,898 views
  24.  

    Scallops [Merged Topic] 1 2 3 4 8

    By awbrig, in Cooking

    • 190 replies
    • 23,208 views
  25.  

    Skipping Breakfast? 1 2 3

    By awbrig, in Food Traditions & Culture

    • 62 replies
    • 6,636 views
×
×
  • Create New...