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eGullet Q&A with David Corcoran

We're pleased to welcome David Corcoran, restaurant reviewer for the New Jersey section of The New York Times to eGullet.com for a Q&A session Thursday and Friday, September 5 and 6, 2002. You may begin asking questions at any time, and David will be here to answer them on the arranged dates.

21 topics in this forum

  1. David Corcoran

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  2. Food and science

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  3. Especially memorable?

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  4. Wine Programs

    • 1 reply
    • 3,615 views
  5. Judging a restaurant???

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    • 3,588 views
  6. Your favorites?

    • 1 reply
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  7. Palm greasing.

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  8. geography

    • 3 replies
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  9. Strange new foods

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    • 3,734 views
  10. Dining Partners?

    • 2 replies
    • 3,468 views
  11. Anonymity

    • 2 replies
    • 3,948 views
  12. food critic

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    • 1 reply
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    • 1 reply
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  13. From Cabrales

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    • 3,521 views
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    • 3,271 views
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    • 3,796 views
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