Pastry & Baking

6,264 topics in this forum

1. Experiments in Salt Rising Bread - or "oh my god what died in here

   By Kerry Beal, September 21, 2013
   • 15 replies
   • 5.5k views
   • 
   • Kerry Beal
   • September 23, 2013

2. Experiments in tarts....

   By pistolabella, October 21, 2011
   • 8 replies
   • 3.2k views
   • 
   • pistolabella
   • October 23, 2011

3. Expired Baking Soda 1 2

   By iii_bake, June 2, 2008
   • 30 replies
   • 10.1k views
   • 
   • iii_bake
   • June 11, 2008

4. Exploding bonbons-what did I do wrong?

   By patti_h, November 30, 2013
   • 11 replies
   • 4.9k views
   • 
   • Tri2Cook
   • December 2, 2013

5. Exploring New Frontiers 1 2

   By JustKay, May 8, 2004
   • 26 replies
   • 4.4k views
   • 
   • JustKay
   • May 11, 2004

6. Extending The Shelf Life of Dipped Caramels 1 2

   By HawkeyeGal, November 30, 2014
   • 29 replies
   • 13.7k views
   • 
   • GRiker
   • February 7, 2023

7. Extra Large Cookie

   By yvegeny, June 27, 2005
   • 12 replies
   • 4.9k views
   • 
   • yvegeny
   • June 30, 2005

8. Extra Large Eggs

   By greenbean, February 19, 2008
   • 4 replies
   • 2.5k views
   • 
   • gfron1
   • February 19, 2008

9. Extremely Orange, Orange Muffins 1 2 3 4 5

   By RodneyCk, June 27, 2006
   • 110 replies
   • 35.2k views
   • 
   • RodneyCk
   • August 6, 2006

10. EZ Temper in Vancouver?

    By ChristysConfections, July 26, 2017
    • 0 replies
    • 1.4k views
    • 
    • ChristysConfections
    • July 26, 2017

11. EZtemper - The Help You Need to Achieve Perfectly Tempered Chocolate FAST! 1 2 3 4 29

    By John DePaula, May 18, 2015
    • 706 replies
    • 157.9k views
    • 
    • GRiker
    • February 16, 2025

12. EZtemper silk troubleshooting

    By Dark side, November 4, 2021
    • 20 replies
    • 4.7k views
    • 
    • Kerry Beal
    • February 19, 2025

13. Fa la la la la, la la la La-ne Cake

    By Sarabeth, October 17, 2006
    • 6 replies
    • 2.5k views
    • 
    • Sarabeth
    • October 18, 2006

14. Fabulous Apple Desserts

    By DanM, August 31, 2010
    • 5 replies
    • 3.1k views
    • 
    • codheadred
    • August 31, 2010

15. Factors affecting caramels' firmness

    By chows, March 20, 2019   

    • Confections
    • Troubleshooting
    • 9 replies
    • 3.2k views
    • 
    • minas6907
    • March 26, 2019

16. failed buttercream 1 2 3

    By amccomb, September 28, 2005
    • 54 replies
    • 14.6k views
    • 
    • freddurf
    • October 20, 2005

17. Failed first cookie attempt 1 2

    By infernooo, September 17, 2005
    • 34 replies
    • 6.4k views
    • 
    • Beanie
    • October 3, 2005

18. Fair Trade Chocolate

    By moldy, April 2, 2010
    • 10 replies
    • 2.8k views
    • 
    • tammylc
    • April 6, 2010

19. Fake wedding cake

    By Mr. Delicious, June 7, 2007
    • 4 replies
    • 2.3k views
    • 
    • golfgirl1227
    • June 9, 2007

20. Fall Desserts 1 2

    By chefpeon, September 21, 2007
    • 37 replies
    • 9.5k views
    • 
    • paulraphael
    • October 2, 2007

21. Fall/Halloween party ideas 1 2 3 4

    By chefjack, October 17, 2005
    • 76 replies
    • 19.4k views
    • 
    • Kerry Beal
    • October 5, 2015

22. Fall/winter flavors of ice cream 1 2

    By amccomb, October 11, 2005
    • 31 replies
    • 14.6k views
    • 
    • Kameron Ray
    • August 6, 2012

23. Family Recipes/ Nostalgic Baking

    By FoodMuse, April 23, 2008
    • 7 replies
    • 2.2k views
    • 
    • BarbaraY
    • April 24, 2008

24. Fancy Caramel Apples!

    By Smiley Riley, May 16, 2009
    • 15 replies
    • 3.6k views
    • 
    • prairiegirl
    • June 7, 2009

25. fancy equipment you could do without

    By pastrygirl, March 23, 2008
    • 3 replies
    • 1.8k views
    • 
    • JeanneCake
    • March 23, 2008