Pastry & Baking

6,261 topics in this forum

1. Demo: Press-In Crusts

   By Wendy DeBord, August 29, 2005
   • 2 replies
   • 2.8k views
   • 
   • JayBassin
   • September 9, 2005

2. Sausage Rolls

   By prasantrin, September 6, 2005   

   • Charcuterie
   • 14 replies
   • 10.6k views
   • 
   • Wendy DeBord
   • September 8, 2005

3. Equipment for Chocolate business

   By Truffle Guy, September 6, 2005
   • 12 replies
   • 11.7k views
   • 
   • John DePaula
   • September 7, 2005

4. SPECIAL REPORT: 3-day sugar class w/ Anil Rohira 1 2

   By Steve Klc, August 16, 2005
   • 43 replies
   • 33.6k views
   • 
   • chiantiglace
   • September 3, 2005

5. What kind of cream?

   By tupac17616, August 24, 2005
   • 14 replies
   • 8.7k views
   • 
   • Staximo
   • September 2, 2005

6. Demo: Molding bowls and containers with chocolate

   By Mette, August 23, 2005
   • 8 replies
   • 93.6k views
   • 
   • alanamoana
   • September 1, 2005

7. Baking Fruit

   By qoph, August 30, 2005
   • 10 replies
   • 3.2k views
   • 
   • rickster
   • August 31, 2005

8. Chocolate Desserts With Dangerous Sounding Names

   By slkinsey, July 14, 2005
   • 19 replies
   • 31.1k views
   • 
   • Gifted Gourmet
   • August 31, 2005

9. Whole Wheat Puff Pastry

   By chickenlady, August 30, 2005
   • 8 replies
   • 4k views
   • 
   • JasonTrue
   • August 31, 2005

10. Second Annual Worlds of Flavor Pastry Retreat

    By tan319, August 16, 2005
    • 15 replies
    • 3k views
    • 
    • tan319
    • August 27, 2005

11. Cookie of the Month Club

    By Katie Nell, August 22, 2005
    • 15 replies
    • 3.2k views
    • 
    • Katie Nell
    • August 25, 2005

12. Blackberries!

    By ratbert, August 21, 2003
    • 17 replies
    • 4k views
    • 
    • Terrasanct
    • August 25, 2005

13. Demo: Making a wedding cake at home

    By JamericanDiva, August 4, 2005
    • 22 replies
    • 15.2k views
    • 
    • JamericanDiva
    • August 24, 2005

14. creative or just silly?

    By confiseur, August 21, 2005
    • 22 replies
    • 4.2k views
    • 
    • racheld
    • August 24, 2005

15. apricot kernels

    By evilhomer, August 22, 2005
    • 9 replies
    • 5.7k views
    • 
    • *Deborah*
    • August 23, 2005

16. A question for bakers

    By cupcakequeen, August 15, 2005
    • 10 replies
    • 2.2k views
    • 
    • chefcyn
    • August 23, 2005

17. marketing with bread bags

    By devlin, August 21, 2005
    • 9 replies
    • 2.3k views
    • 
    • chefcyn
    • August 23, 2005

18. Prepared Tart Shells

    By CanadianBakin', August 18, 2005
    • 11 replies
    • 5.5k views
    • 
    • Betts
    • August 23, 2005

19. Favorite cookie dough 1 2

    By Ling, July 30, 2005
    • 48 replies
    • 13.7k views
    • 
    • Priscilla
    • August 22, 2005

20. Here's lookin' at you kid.....

    By chefpeon, August 20, 2005
    • 15 replies
    • 3.1k views
    • 
    • bkeith
    • August 22, 2005

21. german buttercream

    By MightyD, August 18, 2005
    • 8 replies
    • 10.9k views
    • 
    • MightyD
    • August 22, 2005

22. Need help with cake topper idea

    By LCS, August 9, 2005
    • 22 replies
    • 4.3k views
    • 
    • RuthWells
    • August 20, 2005

23. Opening Cakery & Coffee House 1 2

    By DragonflyDesserts, July 29, 2005
    • 30 replies
    • 6.3k views
    • 
    • Pam R
    • August 19, 2005

24. Your Favorite or Worst Equipment

    By NhumiSD, August 18, 2005
    • 8 replies
    • 3k views
    • 
    • NhumiSD
    • August 19, 2005

25. Need help with portions per person

    By CanadianBakin', August 12, 2005
    • 11 replies
    • 2.5k views
    • 
    • Wendy DeBord
    • August 18, 2005