Pastry & Baking

6,263 topics in this forum

1. Has anyone ever tried..

   By PurpleDingo99, June 22, 2006
   • 14 replies
   • 3.6k views
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   • PurpleDingo99
   • July 6, 2006

2. Louis XV

   By J_elias86, July 4, 2006
   • 7 replies
   • 3.1k views
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   • BigboyDan
   • July 6, 2006

3. Do I *Have* To Alter The Cake Recipe?

   By Dailey, July 2, 2006
   • 15 replies
   • 3.3k views
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   • chefpeon
   • July 5, 2006

4. Unsweetened>bittersweet Chocolate

   By sazji, June 23, 2006
   • 6 replies
   • 1.9k views
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   • IslandGirl
   • July 5, 2006

5. Need some ideas

   By choux, July 2, 2006
   • 10 replies
   • 2.1k views
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   • patsikes
   • July 4, 2006

6. Butter toffee nuts

   By lperry, June 28, 2006
   • 8 replies
   • 5.6k views
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   • lperry
   • July 4, 2006

7. Creme Fraiche Chocolates

   By Kerry Beal, June 26, 2006
   • 10 replies
   • 3.5k views
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   • WhiteTruffleGirl
   • July 4, 2006

8. 7-Grain Bread

   By RonC, June 11, 2006
   • 14 replies
   • 7k views
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   • RonC
   • July 3, 2006

9. Mad about Pot de crème

   By RodneyCk, July 1, 2006
   • 6 replies
   • 2k views
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   • etalanian
   • July 2, 2006

10. Blackberries 1 2

    By Wendy DeBord, July 8, 2004
    • 36 replies
    • 6.3k views
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    • Irishgirl
    • July 1, 2006

11. pastry cream filled cake

    By JeanneCake, June 29, 2006
    • 6 replies
    • 14.3k views
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    • chiantiglace
    • July 1, 2006

12. Quiche Pastry

    By misgabi, January 13, 2006
    • 21 replies
    • 4k views
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    • Swisskaese
    • June 29, 2006

13. Cake Decorating Article at MSNBC & A Movie?!

    By ComeUndone, June 26, 2006
    • 6 replies
    • 2.3k views
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    • chefpeon
    • June 28, 2006

14. Piedmont Hazelnut Importer

    By rraaflaub, June 17, 2006
    • 17 replies
    • 4.1k views
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    • WhiteTruffleGirl
    • June 28, 2006

15. Top ten pastry chef Criteria!

    By mjmchef, June 25, 2006
    • 16 replies
    • 4.8k views
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    • akwa
    • June 28, 2006

16. Getting licensed

    By Desiderio, May 31, 2006
    • 24 replies
    • 3.6k views
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    • Desiderio
    • June 28, 2006

17. Our Third Pastry & Baking FOCUS... 1 2

    By tan319, June 21, 2006
    • 49 replies
    • 15.6k views
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    • tan319
    • June 27, 2006

18. Making licorice?

    By possum, February 9, 2004
    • 7 replies
    • 5k views
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    • Beanie
    • June 27, 2006

19. Deep fried herbs

    By Sugarella, June 24, 2006
    • 19 replies
    • 3.5k views
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    • scordelia
    • June 26, 2006

20. I need some giant cookies 1 2

    By CaliPoutine, May 31, 2005
    • 46 replies
    • 7.7k views
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    • Pam R
    • June 26, 2006

21. Desserts for Afternoon Tea Bridal Shower 1 2

    By achevres, June 3, 2006
    • 39 replies
    • 8.7k views
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    • Tweety69bird
    • June 26, 2006

22. Valhrona Chocolate

    By chefmoni, June 25, 2006
    • 9 replies
    • 2.2k views
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    • tan319
    • June 25, 2006

23. Are there more men (pastry) chefs... 1 2 3

    By tan319, June 16, 2006
    • 51 replies
    • 15.6k views
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    • dejaq
    • June 24, 2006

24. Honey Jelly

    By Chezkaren, June 22, 2006
    • 13 replies
    • 5.5k views
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    • The Old Foodie
    • June 23, 2006

25. Nicole Kaplan one of Pastry Art's Top 10 - 2006

    By paynes1, June 1, 2006
    • 12 replies
    • 3.8k views
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    • Wendy DeBord
    • June 22, 2006