Pastry & Baking

6,278 topics in this forum

1. Molded Bonbon Shine Tips

   By BVWells, November 21, 2018   

   • Chocolate
   • 3 replies
   • 2k views
   • 
   • Chocoguyin Pemby
   • January 15, 2019

2. Galaktoboureko

   By Nicolai, May 21, 2016
   • 11 replies
   • 2k views
   • 
   • shain
   • June 2, 2016

3. Salon du Chocolat Paris 2018

   By SuperawesomeSnowflake, August 26, 2018
   • 18 replies
   • 2k views
   • 
   • Rajala
   • August 30, 2018

4. chocolate cake using chocolate?

   By pastrygirl, September 20, 2019   

   • Cake
   • Chocolate
   • (and 1 more)

     Tagged with:

     • Cake
     • Chocolate
     • Dessert
   • 3 replies
   • 2k views
   • 
   • JeanneCake
   • September 21, 2019

5. chocolate in the heat

   By sugarseattle, August 2, 2009
   • 8 replies
   • 2k views
   • 
   • Darienne
   • August 4, 2009

6. Organic colors for airbrushing?

   By Sebastian, March 28, 2007
   • 6 replies
   • 2k views
   • 
   • markg109
   • March 29, 2007

7. Sponge and syrup

   By Sturge, January 10, 2006
   • 6 replies
   • 2k views
   • 
   • nightscotsman
   • January 10, 2006

8. Sugar-free chocolates

   By carol lang, December 7, 2008
   • 5 replies
   • 2k views
   • 
   • Kerry Beal
   • December 8, 2008

9. Using praline in a filled chocolate

   By Britney, October 17, 2023
   • 8 replies
   • 2k views
   • 
   • RanaMN
   • March 8, 2024

10. What Are You Making for Pi Day?

    By gulfporter, March 12, 2022
    • 11 replies
    • 2k views
    • 
    • Elkyfr
    • April 21, 2023

11. Ordering Chocolate

    By Stargazer34683, September 27, 2008
    • 6 replies
    • 2k views
    • 
    • beacheschef
    • September 29, 2008

12. Bubblegum Flavor

    By Anonymous Modernist 2897, November 19, 2011
    • 3 replies
    • 2k views
    • 
    • Anonymous Modernist 310
    • October 15, 2012

13. Mold on Preserves

    By Shel_B, May 17, 2016
    • 7 replies
    • 2k views
    • 
    • gfweb
    • May 17, 2016

14. What causes lumpy chocolate & how do I fix it?

    By curls, February 6, 2018   

    • Chocolate
    • 3 replies
    • 2k views
    • 
    • curls
    • February 6, 2018

15. Sugar-free cookies and minis

    By CanadianBakin', October 6, 2008
    • 7 replies
    • 2k views
    • 
    • SuzySushi
    • October 6, 2008

16. Torta di Natale

    By Carrot Top, December 17, 2006
    • 3 replies
    • 2k views
    • 
    • Pontormo
    • December 19, 2006

17. Making tapioca flour

    By highchef, November 24, 2010
    • 3 replies
    • 2k views
    • 
    • stuartlikesstrudel
    • November 24, 2010

18. Need new heat gun

    By pagosselin, July 21, 2008
    • 3 replies
    • 2k views
    • 
    • pagosselin
    • July 24, 2008

19. wedding cake baking

    By Mirandar, July 24, 2008
    • 4 replies
    • 1.9k views
    • 
    • Mirandar
    • July 24, 2008

20. Seasonal suggestions

    By CanadianBakin', November 5, 2004
    • 6 replies
    • 1.9k views
    • 
    • Wendy DeBord
    • November 8, 2004

21. Pumpkin Cheesecake

    By ElsieD, October 6, 2009
    • 5 replies
    • 1.9k views
    • 
    • mkayahara
    • October 7, 2009

22. Pain a l'ancienne...NO rise...

    By jmolinari, October 27, 2004
    • 6 replies
    • 1.9k views
    • 
    • FoodMan
    • November 3, 2004

23. I made "something", is it safe to eat?

    By GlorifiedRice, March 20, 2016
    • 14 replies
    • 1.9k views
    • 
    • Lisa Shock
    • March 22, 2016

24. truffles come out fine at home...

    By QbanCrackr, March 2, 2010
    • 11 replies
    • 1.9k views
    • 
    • QbanCrackr
    • March 3, 2010

25. traditional chinese sweets

    By akwa, November 28, 2006
    • 4 replies
    • 1.9k views
    • 
    • Dejah
    • November 28, 2006