Pastry & Baking

6,278 topics in this forum

1. Novice wanting to make strawberry mousse

   By toni, March 8, 2006
   • 11 replies
   • 3.4k views
   • 
   • jgarner53
   • March 20, 2006

2. Lady M's Gateau au Chocolat

   By cookman, March 7, 2006
   • 19 replies
   • 4.2k views
   • 
   • sanrensho
   • March 13, 2006

3. Cake scrap uses 1 2 3

   By cakedecorator1968, March 5, 2006
   • 62 replies
   • 37.3k views
   • 
   • Lisa Shock
   • April 28, 2013

4. The "new black"? Black sesame seeds in desserts 1 2

   By Gifted Gourmet, March 3, 2006
   • 41 replies
   • 8.7k views
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   • Corinna Dunne
   • June 3, 2006

5. Olive Oil Sorbet/Gelato 1 2

   By Mary Ann, March 3, 2006
   • 33 replies
   • 24.1k views
   • 
   • worldtoughmilkman
   • March 8, 2007

6. Souffles

   By Amy Eber, March 3, 2006
   • 15 replies
   • 3k views
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   • EHPete
   • March 18, 2006

7. Rhubarb... 1 2 3 4 5

   By aidensnd2, March 2, 2006
   • 110 replies
   • 34.6k views
   • 
   • Kouign Aman
   • May 3, 2012

8. what can i make with my key limes?

   By halloweencat, March 1, 2006
   • 13 replies
   • 2.6k views
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   • Mary Ann
   • March 3, 2006

9. Dessert with Caramel

   By Caroline923, March 1, 2006
   • 18 replies
   • 3k views
   • 
   • Ling
   • March 3, 2006

10. Choc & Sugarcraft Exhibition

    By Tepee, March 1, 2006
    • 7 replies
    • 1.6k views
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    • K8memphis
    • March 22, 2006

11. Pastry Art & Design Magazine 1 2

    By Mary Ann, March 1, 2006
    • 39 replies
    • 14.9k views
    • 
    • mjc
    • March 14, 2009

12. candied kumquats 1 2

    By aznsailorboi, February 27, 2006
    • 37 replies
    • 15k views
    • 
    • Darienne
    • February 11, 2009

13. Tarte au Citron 1 2

    By 2010, February 27, 2006
    • 40 replies
    • 24.9k views
    • 
    • AlaMoi
    • October 30, 2022

14. goody bag ideas...

    By MeDeMi, February 26, 2006
    • 14 replies
    • 3k views
    • 
    • MeDeMi
    • February 27, 2006

15. Proving bread - skin problem 1 2

    By doronin, February 25, 2006
    • 44 replies
    • 14.7k views
    • 
    • doronin
    • March 22, 2006

16. E. Guittard 72%

    By alanamoana, February 25, 2006
    • 6 replies
    • 2.1k views
    • 
    • alanamoana
    • February 27, 2006

17. SD german rye bread

    By timtune, February 25, 2006
    • 24 replies
    • 3.9k views
    • 
    • timtune
    • March 10, 2006

18. "The Bread Bible" by Rose Levy Beranbaum

    By dtilston, February 24, 2006
    • 8 replies
    • 6.2k views
    • 
    • ElsieD
    • February 8, 2019

19. Sweetened, Condensed Milk 1 2

    By Anna N, February 24, 2006
    • 33 replies
    • 23.1k views
    • 
    • prasantrin
    • November 23, 2007

20. what are the rules about selling baked goods?

    By halloweencat, February 23, 2006
    • 23 replies
    • 14k views
    • 
    • K8memphis
    • February 25, 2006

21. What goodies would you like to see 1 2 3 4

    By K8memphis, February 23, 2006
    • 75 replies
    • 9.6k views
    • 
    • K8memphis
    • March 8, 2006

22. Substitute for (Boiron) Coconut Puree

    By sanrensho, February 22, 2006
    • 6 replies
    • 12.2k views
    • 
    • sanrensho
    • February 22, 2006

23. Oodles of Strudels

    By Carrot Top, February 22, 2006
    • 17 replies
    • 3.9k views
    • 
    • AlaMoi
    • August 17, 2021

24. leaving eggs out on the counter

    By halloweencat, February 21, 2006
    • 11 replies
    • 2.2k views
    • 
    • Patrick S
    • February 21, 2006

25. Rasberry frosting?

    By ericablu, February 20, 2006
    • 5 replies
    • 1.7k views
    • 
    • ruthcooks
    • February 21, 2006