Pastry & Baking

6,268 topics in this forum

1. Valrhona manjari

   By Desiderio, October 3, 2006
   • 12 replies
   • 2.8k views
   • 
   • Desiderio
   • October 11, 2006

2. Questions from a newbie

   By armchairchef, October 9, 2006
   • 7 replies
   • 1.9k views
   • 
   • SweetSide
   • October 10, 2006

3. DIY Fruit puree

   By sote23, October 9, 2006
   • 12 replies
   • 2.2k views
   • 
   • sote23
   • October 10, 2006

4. salt in yeast breads

   By hazardnc, October 7, 2006
   • 12 replies
   • 2.8k views
   • 
   • cajungirl
   • October 9, 2006

5. Tell me how to glaze a pecan, please!

   By Kim Shook, October 7, 2006
   • 7 replies
   • 9.6k views
   • 
   • jackal10
   • October 8, 2006

6. edible lacquer/confectionery glaze

   By MizLynnette, September 24, 2006   

   • Confections
   • 8 replies
   • 19k views
   • 
   • Kerry Beal
   • October 7, 2006

7. Recipe for Ferrero Rocher and/or Almond Roca?

   By aidensnd2, March 21, 2004
   • 18 replies
   • 19.4k views
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   • ludja
   • October 7, 2006

8. Cream Fillings

   By RodneyCk, October 3, 2006
   • 6 replies
   • 4.3k views
   • 
   • miladyinsanity
   • October 7, 2006

9. Vegan Truffles 1 2

   By tammylc, September 18, 2006
   • 32 replies
   • 6k views
   • 
   • reenicake
   • October 7, 2006

10. Nougat Paste

    By Natho, October 3, 2006
    • 9 replies
    • 6.8k views
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    • honeykate
    • October 7, 2006

11. Baking stones and pan of water

    By Kim Shook, September 6, 2006
    • 16 replies
    • 3.9k views
    • 
    • rickster
    • October 6, 2006

12. Dessert Philosophy from "Trad to Avant Garde" 1 2 3

    By tan319, June 7, 2006
    • 65 replies
    • 14.9k views
    • 
    • AlexForbes
    • October 5, 2006

13. Fresh Baked

    By sauceda, February 24, 2005
    • 12 replies
    • 2.5k views
    • 
    • helenjp
    • October 5, 2006

14. Finding the Best Chocolate Cake Recipe (Part 1) 1 2 3 4 24

    By Wendy DeBord, April 19, 2004
    • 597 replies
    • 202.2k views
    • 
    • fodgycakes
    • October 5, 2006

15. La Cocina de Los Postres

    By aidensnd2, September 19, 2006
    • 11 replies
    • 2.9k views
    • 
    • mckayinutah
    • October 4, 2006

16. How to cut praline without a guitar cutter?

    By BakingBee, September 28, 2006
    • 5 replies
    • 4k views
    • 
    • Tweety69bird
    • October 4, 2006

17. Honey Cake 1 2

    By Swisskaese, August 26, 2004
    • 37 replies
    • 18.7k views
    • 
    • Pam R
    • October 4, 2006

18. Apple Dumplings

    By Ladybug, November 14, 2003
    • 7 replies
    • 2.8k views
    • 
    • Tweety69bird
    • October 4, 2006

19. The Supreme eG Pastry and Baking Challenge (Round 1) 1 2 3 4 7

    By Kerry Beal, September 26, 2006
    • 170 replies
    • 28.4k views
    • 
    • Ling
    • October 4, 2006

20. Golf-themed wedding cake

    By Darcie B, October 2, 2006
    • 10 replies
    • 4.6k views
    • 
    • racheld
    • October 4, 2006

21. Lets talk about Pie fillings 1 2 3 4

    By Wendy DeBord, August 29, 2005
    • 81 replies
    • 16.9k views
    • 
    • helenjp
    • October 4, 2006

22. Millefogli help?

    By StephMac, October 3, 2006
    • 5 replies
    • 1.9k views
    • 
    • Desiderio
    • October 3, 2006

23. Butter vs. Vegetable Shortening

    By Global, October 2, 2006
    • 14 replies
    • 7.7k views
    • 
    • skyflyer3
    • October 3, 2006

24. Pawpaw ice cream

    By rlibkind, September 27, 2006
    • 5 replies
    • 2.8k views
    • 
    • mrbigjas
    • October 3, 2006

25. Amygdalota: Need a recipe

    By gfron1, October 2, 2006
    • 5 replies
    • 2.3k views
    • 
    • Swisskaese
    • October 2, 2006