Pastry & Baking

6,278 topics in this forum

1. ISO easily moldable, smooth dough that doesn’t shrink or expand during baking

   By Duvel, September 17, 2023
   • 8 replies
   • 1.8k views
   • 
   • Mjx
   • October 6, 2023

2. ISO Flourless almond cake

   By atcake, August 26, 2006
   • 16 replies
   • 9.9k views
   • 
   • Tri2Cook
   • October 13, 2007

3. ISO ganache formula with invert syrup and butter

   By Annoula, June 14, 2012
   • 12 replies
   • 7.8k views
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   • Panaderia Canadiense
   • June 16, 2012

4. ISO Healthy-ish baked goods for a cafe.

   By CanadianBakin', March 24, 2009
   • 11 replies
   • 2.8k views
   • 
   • hansjoakim
   • March 31, 2009

5. ISO Help with Raffaello Cream/Filling

   By Acelestialobject, February 7   

   • Chocolate
   • Confections
   • 7 replies
   • 1.2k views
   • 
   • curls
   • February 10

6. ISO invert sugar recipe 1 2

   By cteavin, November 14, 2009
   • 41 replies
   • 27.4k views
   • 
   • paulraphael
   • March 5, 2020

7. ISO Italian Rum Cake recipe

   By oli, January 3, 2010
   • 12 replies
   • 9.9k views
   • 
   • oli
   • January 5, 2010

8. ISO Manufacturer who makes custom 2D cake pans

   By LCS, November 13, 2008
   • 0 replies
   • 1.6k views
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   • LCS
   • November 13, 2008

9. ISO Mint cream filling recipe

   By atcake, December 20, 2005
   • 6 replies
   • 1.4k views
   • 
   • atcake
   • December 23, 2005

10. ISO pan with multiple cavities for 3" cakes

    By LCS, February 3, 2006
    • 6 replies
    • 1.9k views
    • 
    • lapasterie
    • February 4, 2006

11. ISO Peanut Butter mousse recipe

    By amccomb, July 21, 2006
    • 8 replies
    • 7.4k views
    • 
    • Dailey
    • July 25, 2006

12. ISO Peanut Butter Pie recipe 1 2

    By gfron1, February 22, 2009
    • 48 replies
    • 17.3k views
    • 
    • Darienne
    • August 1, 2018

13. ISO Pierre Herme's Vanilla Tart Recipe

    By Scout_21, April 30, 2009
    • 9 replies
    • 7.5k views
    • 
    • ejw50
    • August 1, 2009

14. ISO Pineapple Layer Cake recipe

    By JamericanDiva, July 3, 2005
    • 7 replies
    • 2.4k views
    • 
    • JamericanDiva
    • July 6, 2005

15. ISO Pumpkin Doughnuts

    By DanM, October 15, 2009
    • 1 reply
    • 1.1k views
    • 
    • gap
    • October 15, 2009

16. ISO recipe for crumble topping

    By gfron1, September 30, 2008
    • 15 replies
    • 4k views
    • 
    • reenicake
    • October 10, 2008

17. ISO recipe for fruit sheet cake

    By UnConundrum, April 27, 2007
    • 2 replies
    • 1.6k views
    • 
    • K8memphis
    • May 5, 2007

18. ISO recipe for lemon mousse (and chocolate ditto)

    By Mette, August 15, 2005
    • 21 replies
    • 3.9k views
    • 
    • oli
    • March 30, 2017

19. ISO Recipe for Malt Balls 1 2

    By gfron1, June 25, 2007
    • 30 replies
    • 10.8k views
    • 
    • gfron1
    • August 11, 2007

20. ISO Recipe: Graham Cracker thingy

    By gfron1, September 22, 2006
    • 10 replies
    • 3k views
    • 
    • McAuliflower
    • October 16, 2006

21. ISO recipes for 'edible coral' and pouring sugar

    By atcake, February 5, 2006
    • 9 replies
    • 19.2k views
    • 
    • Kerry Beal
    • January 3, 2008

22. ISO Ricotta cheesecake recipe

    By UnConundrum, July 18, 2006
    • 14 replies
    • 3.3k views
    • 
    • Desiderio
    • July 22, 2006

23. ISO: cookies or squares sweetened with Stevia

    By Darienne, August 21, 2021   

    • Dessert
    • 1 reply
    • 1.1k views
    • 
    • JeanneCake
    • August 28, 2021

24. ISO: Coconut Biscuit Recipe

    By bluechefk, November 22, 2008
    • 6 replies
    • 2.6k views
    • 
    • dockhl
    • November 23, 2008

25. ISO: coconut milk batter to fry bananas in.

    By Wendy DeBord, August 30, 2004
    • 8 replies
    • 2.5k views
    • 
    • Wendy DeBord
    • August 31, 2004