India: Cooking & Baking

813 topics in this forum

1. Slow-Cooking Pulao on a Tava(griddle)

   By rajsuman, April 21, 2004
   • 9 replies
   • 2.6k views
   • 
   • indiachef
   • June 1, 2004

2. Smoking in Indian Cuisine

   By rajsuman, October 8, 2003
   • 15 replies
   • 9.2k views
   • 
   • Episure
   • December 4, 2004

3. So what's with the freaky pigments?

   By Jason Perlow, April 9, 2004
   • 11 replies
   • 3.2k views
   • 
   • oothappam
   • April 12, 2004

4. Soan papddi

   By cbarre02, May 13, 2004
   • 18 replies
   • 6.9k views
   • 
   • BBhasin
   • March 20, 2005

5. Some basic questions

   By RSincere, September 9, 2004
   • 13 replies
   • 3k views
   • 
   • RSincere
   • September 15, 2004

6. Sona Masoori Rice

   By bbq4meanytime, January 10, 2005
   • 7 replies
   • 35.8k views
   • 
   • andiesenji
   • January 14, 2005

7. Soul Food 1 2 3

   By deliad, May 5, 2004
   • 54 replies
   • 10.4k views
   • 
   • Pan
   • May 24, 2004

8. Source for Curry Patta, Tulsi

   By da_coolestofall, August 20, 2004
   • 8 replies
   • 2.9k views
   • 
   • Kapuliperson
   • September 23, 2004

9. Sourcing Rare Spices, Herbs, and Compulsory Ingredients Used in Regional Indian, Pakistani, Bangladeshi, and Provincial Iranian (Persian) Cuisines

   By Tan Can Cook, February 18   

   • Cookbook
   • Foodblog
   • (and 3 more)

     Tagged with:

     • Cookbook
     • Foodblog
     • Indian
     • Persian
     • Reference
   • 17 replies
   • 1.9k views
   • 
   • Tan Can Cook
   • March 4

10. Souring Agents 1 2

    By Suvir Saran, August 7, 2002
    • 38 replies
    • 9.5k views
    • 
    • Ravanna
    • October 13, 2004

11. South Asian picnics

    By grapeshape, May 8, 2004
    • 15 replies
    • 3.4k views
    • 
    • deliad
    • May 10, 2004

12. South Indian filter coffee

    By phaelon56, September 22, 2004
    • 7 replies
    • 6.9k views
    • 
    • gingerpeach
    • October 4, 2004

13. Special Guest: Dr. Bharath Josiam 1 2

    By Monica Bhide, May 10, 2004
    • 45 replies
    • 6.3k views
    • 
    • tryska
    • May 21, 2004

14. Special juices

    By wgallois, March 12, 2003
    • 10 replies
    • 2k views
    • 
    • Monica Bhide
    • March 14, 2003

15. Spice question

    By chromedome, February 4, 2004
    • 23 replies
    • 3.4k views
    • 
    • Rushina
    • February 11, 2004

16. Spice to Skin

    By mbjesq, September 10, 2007
    • 2 replies
    • 3.6k views
    • 
    • muichoi
    • September 20, 2007

17. Splenda to make Indian desserts

    By Monica Bhide, May 3, 2004
    • 9 replies
    • 6.1k views
    • 
    • mags
    • May 5, 2004

18. Sprouts

    By ravum, November 8, 2004
    • 11 replies
    • 2.6k views
    • 
    • Peppertrail
    • November 11, 2004

19. squash controversy

    By mongo_jones, December 2, 2003
    • 5 replies
    • 1.6k views
    • 
    • jw46
    • December 3, 2003

20. Sri Lankan Hoppers

    By SBonner, August 18, 2005
    • 6 replies
    • 10k views
    • 
    • Peppertrail
    • May 30, 2006

21. Stainless Steel

    By Monica Bhide, February 26, 2003
    • 5 replies
    • 1.9k views
    • 
    • indiagirl
    • February 27, 2003

22. Stocking an Indian pantry

    By Popcorn, August 15, 2005
    • 23 replies
    • 11.3k views
    • 
    • Milagai
    • August 18, 2005

23. STONE CURRY

    By BBhasin, August 20, 2003
    • 9 replies
    • 3.6k views
    • 
    • gingerly
    • June 28, 2004

24. Store bought ghee 1 2

    By ojisan, October 10, 2006
    • 38 replies
    • 52.9k views
    • 
    • Simon Patrice
    • April 23, 2008

25. Strange Bengali sugar stuff

    By Edward, June 30, 2004
    • 23 replies
    • 9k views
    • 
    • bong
    • August 21, 2004