Italy: Cooking & Baking

340 topics in this forum

1. Fennel Pollen

   By formerly grueldelux, July 15, 2004
   • 11 replies
   • 5.4k views
   • 
   • divina
   • December 26, 2006

2. Fettucine al caviale e ricotta

   By SobaAddict70, August 4, 2002
   • 7 replies
   • 2.9k views
   • 
   • roryrabbitfield
   • November 3, 2002

3. fish dish in Torino

   By marktynernyc, June 17, 2008
   • 8 replies
   • 5.3k views
   • 
   • Adam Balic
   • June 18, 2008

4. Food and wine tastings/tours

   By jende, August 14, 2007
   • 4 replies
   • 2.4k views
   • 
   • jende
   • August 21, 2007

5. Fragolino

   By scordelia, August 17, 2006
   • 10 replies
   • 4.8k views
   • 
   • Merseymike
   • October 1, 2007

6. Fred Plotkin's new book? Reviews?

   By pedalaforte, June 14, 2007
   • 7 replies
   • 2.9k views
   • 
   • pedalaforte
   • June 20, 2007

7. Fregola Sarda

   By LuckyGirl, November 7, 2006
   • 4 replies
   • 2.6k views
   • 
   • Pontormo
   • November 7, 2006

8. Fresh/Stuffed Pasta & Gnocchi--Cook-Off 13 1 2 3 4 10

   By Chris Amirault, August 28, 2005
   • 230 replies
   • 62.9k views
   • 
   • kellytree
   • February 6, 2011

9. Fried Zuchini Flowers

   By Bond Girl, May 1, 2004
   • 14 replies
   • 3.4k views
   • 
   • bleudauvergne
   • May 5, 2004

10. Fruit *cheese* / Quince paste / Cotognata 1 2

    By Aquitaine, March 21, 2003
    • 28 replies
    • 10k views
    • 
    • Marcsch
    • June 22, 2007

11. Fusion Italian

    By hathor, May 28, 2007
    • 14 replies
    • 3.3k views
    • 
    • Pontormo
    • June 4, 2007

12. gaeta olives

    By shelora, February 15, 2006
    • 11 replies
    • 3.8k views
    • 
    • shelora
    • March 9, 2006

13. Gambero Rosso Digest

    By albiston, April 29, 2004
    • 6 replies
    • 24.2k views
    • 
    • albiston
    • February 7, 2005

14. Gambero Rosso: April's Issue digest discussion

    By Craig Camp, April 29, 2004
    • 5 replies
    • 2.7k views
    • 
    • pedalaforte
    • May 11, 2004

15. Giardiniera:

    By Darienne, September 4, 2010
    • 2 replies
    • 4.5k views
    • 
    • Darienne
    • September 5, 2010

16. Gnudi

    By woodburner, December 12, 2006
    • 12 replies
    • 6.4k views
    • 
    • divina
    • December 21, 2006

17. Gremolata

    By arriba!, June 29, 2007
    • 3 replies
    • 2.3k views
    • 
    • faithvine
    • June 30, 2007

18. Gremolata question

    By gmi3804, September 27, 2006
    • 4 replies
    • 2.7k views
    • 
    • Franci
    • September 27, 2006

19. Guanciale 1 2 3

    By Craig Camp, May 31, 2003
    • 72 replies
    • 23.1k views
    • 
    • Busboy
    • January 17, 2008

20. Guanciale--what would you do with it?

    By Joy, January 21, 2003
    • 12 replies
    • 3.1k views
    • 
    • Jinmyo
    • January 22, 2003

21. guide to regional Italian cuisine?

    By alacarte, September 6, 2005
    • 13 replies
    • 2.7k views
    • 
    • Adam Balic
    • September 16, 2005

22. Help Identify Corsican Pickled Salmon Dish

    By Lindacakes, April 25, 2007
    • 4 replies
    • 2k views
    • 
    • Lindacakes
    • April 27, 2007

23. Help with Home-made Mozzarella

    By thdad, January 2, 2007
    • 7 replies
    • 7.1k views
    • 
    • irodguy
    • January 5, 2007

24. Homemade Italian Bread

    By wannabechef, November 17, 2003
    • 5 replies
    • 4k views
    • 
    • cibatta mondatta
    • November 18, 2003

25. Homemade Ricotta 1 2

    By Paul Bacino, March 31, 2012
    • 37 replies
    • 17.1k views
    • 
    • Tere
    • August 21, 2016