Cooking

9,590 topics in this forum

1. How to Carve a Chicken Correctly

   By Cucina, November 11, 2004
   • 4 replies
   • 4.1k views
   • 
   • eunny jang
   • November 13, 2004

2. Thanksgiving and the Cranberry Dilemma

   By Cucina, November 11, 2004
   • 6 replies
   • 2k views
   • 
   • FistFullaRoux
   • November 11, 2004

3. Frittata 1 2

   By snowangel, November 11, 2004
   • 43 replies
   • 10.5k views
   • 
   • Lisa Shock
   • March 24, 2017

4. Arugula, I Love You. 1 2 3

   By wordwiseguy, November 10, 2004
   • 55 replies
   • 9.2k views
   • 
   • Paul Bacino
   • September 25, 2013

5. Pancetta

   By jogoode, November 10, 2004
   • 11 replies
   • 11.8k views
   • 
   • mrbigjas
   • November 11, 2004

6. Bottarga 1 2

   By davebr, November 10, 2004
   • 25 replies
   • 10k views
   • 
   • nikosjazz
   • November 15, 2012

7. Saving/Reusing Pasta water 1 2 3

   By Gul_Dekar, November 10, 2004   

   • Italian
   • 57 replies
   • 21.1k views
   • 
   • jedovaty
   • May 4, 2024

8. Homemade Sausage

   By TGTyson, November 10, 2004   

   • Charcuterie
   • 14 replies
   • 11.3k views
   • 
   • polack
   • November 14, 2004

9. Making Lasagna 1 2 3

   By Marlene, November 9, 2004
   • 60 replies
   • 15.7k views
   • 
   • baconburner
   • January 3, 2005

10. Prawn bisque

    By maremosso, November 9, 2004
    • 11 replies
    • 2.4k views
    • 
    • maremosso
    • November 13, 2004

11. green veggies 1 2

    By amccomb, November 8, 2004
    • 26 replies
    • 5.7k views
    • 
    • Toliver
    • November 22, 2004

12. mashed root vegetables 1 2

    By amccomb, November 8, 2004
    • 26 replies
    • 4.3k views
    • 
    • Mottmott
    • November 13, 2004

13. Splattering Hot Oil

    By Varmint, November 8, 2004
    • 20 replies
    • 3.5k views
    • 
    • RETREVR
    • November 10, 2004

14. Chicken and Dumplings: The Topic 1 2

    By hazardnc, November 8, 2004
    • 49 replies
    • 26.2k views
    • 
    • PopsicleToze
    • December 21, 2009

15. Leftover jack-o'-lantern pumpkins

    By designchick88, November 8, 2004
    • 9 replies
    • 2.8k views
    • 
    • andiesenji
    • November 9, 2004

16. Wine for Cooking 1 2

    By Jeffy Boy, November 8, 2004
    • 37 replies
    • 6.6k views
    • 
    • TheFoodTutor
    • December 23, 2004

17. Don't be a turkey for Thanksgiving!

    By hot.chef, November 6, 2004
    • 18 replies
    • 2.6k views
    • 
    • hot.chef
    • December 11, 2004

18. Choosing Steaks

    By ScooterQ, November 5, 2004
    • 7 replies
    • 9.7k views
    • 
    • RETREVR
    • November 7, 2004

19. Turkey Leftovers 1 2 3 4

    By Deborah, November 5, 2004
    • 85 replies
    • 15.2k views
    • 
    • Margaret Pilgrim
    • November 29, 2020

20. Parboiling Ribs: Pro and Con

    By albie, November 5, 2004
    • 6 replies
    • 3.5k views
    • 
    • ScooterQ
    • November 5, 2004

21. Fennel Pollen

    By richl2214, November 5, 2004
    • 15 replies
    • 3.9k views
    • 
    • Kerry Beal
    • December 29, 2010

22. Chicken Breasts

    By coughy, November 4, 2004
    • 20 replies
    • 3.5k views
    • 
    • eunny jang
    • November 5, 2004

23. How to defat?

    By elion_84, November 4, 2004
    • 13 replies
    • 10.3k views
    • 
    • toniomi
    • November 21, 2006

24. Garbanzo Beans 1 2 3 4

    By Richard Kilgore, November 3, 2004
    • 87 replies
    • 20.4k views
    • 
    • Jenni
    • March 16, 2011

25. Wounded Kitchen Warrior

    By FunJohnny, November 3, 2004
    • 24 replies
    • 3.9k views
    • 
    • Mabelline
    • November 4, 2004