Cooking

9,599 topics in this forum

1. My first attempt at cheese

   By bshapiro, October 20, 2007
   • 11 replies
   • 2.3k views
   • 
   • JimH
   • October 22, 2007

2. Lime Mint

   By dockhl, April 9, 2007
   • 11 replies
   • 2.3k views
   • 
   • cooleen
   • April 14, 2007

3. Chicken roulade

   By boondocker, July 10, 2012
   • 5 replies
   • 2.3k views
   • 
   • boondocker
   • July 17, 2012

4. Duck Confit Emergency

   By peppyre, February 19, 2005
   • 5 replies
   • 2.3k views
   • 
   • JohnStewart
   • February 20, 2005

5. Camping with Shiitakes

   By Ursula13, July 2, 2008
   • 6 replies
   • 2.3k views
   • 
   • Hiroyuki
   • July 4, 2008

6. Julia Child tribute dinner suggestions

   By Septemberdog61, September 28, 2004
   • 9 replies
   • 2.3k views
   • 
   • Really Nice!
   • October 1, 2004

7. Panzanella Soup?

   By radtek, November 7, 2012
   • 4 replies
   • 2.3k views
   • 
   • radtek
   • November 9, 2012

8. 'Confit' vs. 'Candied' vs. 'Crystallized'

   By Anonymous Modernist 8045, June 27, 2012
   • 0 replies
   • 2.3k views
   • 
   • Anonymous Modernist 8045
   • June 27, 2012

9. Superbowl 2011

   By LindaK, February 5, 2011
   • 14 replies
   • 2.3k views
   • 
   • kayb
   • February 7, 2011

10. Kefir - A Few Favorite Uses

    By weinoo, January 14, 2011
    • 5 replies
    • 2.3k views
    • 
    • cdh
    • January 15, 2011

11. hawaii fish ono, what is similiar here in nj?

    By maui420, May 24, 2005
    • 6 replies
    • 2.3k views
    • 
    • wesza
    • May 24, 2005

12. Sous Vide Stock and Defatting

    By EatingBen, December 11, 2016
    • 16 replies
    • 2.3k views
    • 
    • EatingBen
    • December 16, 2016

13. Making head cheese or a terrine with a pigs head

    By piracer, November 16, 2012
    • 4 replies
    • 2.3k views
    • 
    • Mountfort
    • November 16, 2012

14. Great Shrimp

    By Brad Ballinger, July 6, 2005
    • 10 replies
    • 2.3k views
    • 
    • bleachboy
    • July 7, 2005

15. Cooking with Charmaine Solomon's Complete Vegetarian Cookbook

    By Okanagancook, March 11, 2017
    • 8 replies
    • 2.3k views
    • 
    • Okanagancook
    • March 24, 2017

16. If you were gonna make a pineapple sauce?

    By Doodad, September 8, 2007
    • 10 replies
    • 2.3k views
    • 
    • cmsoulbrother
    • September 15, 2007

17. Wedding food

    By fryguy, January 4, 2005
    • 12 replies
    • 2.3k views
    • 
    • fryguy
    • January 5, 2005

18. How to make shezwan sauce at home

    By bridgetsingh, January 2, 2015
    • 10 replies
    • 2.3k views
    • 
    • huiray
    • January 3, 2015

19. Fresh Mozzarella

    By lisabobd, December 15, 2003
    • 9 replies
    • 2.3k views
    • 
    • Mudpuppie
    • December 17, 2003

20. A Little Help?

    By hndapwrman, July 3, 2003
    • 14 replies
    • 2.3k views
    • 
    • dumpling
    • July 5, 2003

21. NYC Restaurant "Pico" White gazpacho Recipe

    By mukbo, June 10, 2005
    • 8 replies
    • 2.3k views
    • 
    • Jaymes
    • June 11, 2005

22. Salt

    By Fugu, July 28, 2007
    • 7 replies
    • 2.3k views
    • 
    • syoung68
    • July 30, 2007

23. Leftover jack-o'-lantern pumpkins

    By designchick88, November 8, 2004
    • 9 replies
    • 2.3k views
    • 
    • andiesenji
    • November 9, 2004

24. Essential utensils for traveling

    By Tuber magnatum, March 29, 2005
    • 9 replies
    • 2.3k views
    • 
    • Sthitch
    • March 30, 2005

25. How Long do Things Last

    By MetsFan5, March 13, 2016
    • 9 replies
    • 2.3k views
    • 
    • JoNorvelleWalker
    • March 16, 2016