Cooking

9,579 topics in this forum

1. Catering Proposal Template?

   By meredithla, February 3, 2007
   • 1 reply
   • 2.9k views
   • 
   • ChefJB
   • February 4, 2007

2. Tuna substitution

   By Cookwithlove, February 2, 2007
   • 12 replies
   • 2.8k views
   • 
   • Cookwithlove
   • February 4, 2007

3. Really Fast Dinners 1 2 3 4 5

   By mixmaster b, September 5, 2003
   • 100 replies
   • 17.9k views
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   • Lilija
   • February 4, 2007

4. lecithin granules?

   By chefmcone76, February 2, 2007
   • 3 replies
   • 4.3k views
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   • chefAZ
   • February 3, 2007

5. Marinades

   By zpzjessica, February 1, 2007
   • 4 replies
   • 1.6k views
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   • Gifted Gourmet
   • February 2, 2007

6. Scented geraniums

   By lperry, May 22, 2005
   • 12 replies
   • 3.2k views
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   • russ parsons
   • February 2, 2007

7. Eating Healthy(ish) - Seek quality products/brands

   By paperwatermelon, February 1, 2007
   • 1 reply
   • 1.4k views
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   • Joe Blowe
   • February 1, 2007

8. Need a recipe

   By maggiejiggs, January 31, 2007
   • 6 replies
   • 2k views
   • 
   • Daniel
   • February 1, 2007

9. Laver

   By William Higham, February 1, 2007
   • 0 replies
   • 1k views
   • 
   • William Higham
   • February 1, 2007

10. Bittman on the broiler

    By Fat Guy, February 1, 2007
    • 8 replies
    • 2.8k views
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    • rooftop1000
    • February 1, 2007

11. ideas for recent mom with twins...

    By carpetbagger, esq., February 1, 2007
    • 1 reply
    • 1.2k views
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    • SuzySushi
    • February 1, 2007

12. Runny Eggs 1 2

    By Busboy, January 11, 2007
    • 34 replies
    • 7k views
    • 
    • LindaK
    • February 1, 2007

13. Himalania Pink Salt

    By Bill Miller, January 30, 2007
    • 12 replies
    • 2.3k views
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    • budrichard
    • January 31, 2007

14. Fish in a packet 1 2

    By stevea, March 5, 2004
    • 26 replies
    • 4k views
    • 
    • Vadouvan
    • January 31, 2007

15. Red endives: using this beautiful leaf properly

    By Gifted Gourmet, January 28, 2007
    • 16 replies
    • 2.3k views
    • 
    • Pontormo
    • January 30, 2007

16. kurobuta pork...what defines it?

    By RachelAnn, January 27, 2007
    • 12 replies
    • 46.6k views
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    • Kent Wang
    • January 30, 2007

17. Citrus and other oils

    By CaptainJack, November 30, 2006
    • 16 replies
    • 3.8k views
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    • Slow Lorus
    • January 30, 2007

18. Cooking in Clay

    By Richard Kilgore, April 28, 2003
    • 13 replies
    • 2.9k views
    • 
    • Smithy
    • January 29, 2007

19. Big ol' Meatballs...

    By Chef Bradley, January 29, 2007
    • 0 replies
    • 1.4k views
    • 
    • Chef Bradley
    • January 29, 2007

20. Bloody Mary en Gelée

    By menon1971, January 26, 2007
    • 8 replies
    • 3.1k views
    • 
    • shellfishfiend
    • January 28, 2007

21. Coconut Syrup

    By gmi3804, January 27, 2007
    • 5 replies
    • 2.3k views
    • 
    • tomtom11
    • January 28, 2007

22. Nut-Crusted Fish question

    By RonC, January 27, 2007
    • 4 replies
    • 1.8k views
    • 
    • RonC
    • January 28, 2007

23. HB Eggs Techniques

    By Porthos, January 17, 2007
    • 11 replies
    • 3.6k views
    • 
    • KarenSherwood
    • January 27, 2007

24. Funny recipe names

    By GTO, January 25, 2007
    • 22 replies
    • 15.7k views
    • 
    • GTO
    • January 26, 2007

25. Butter in Tablespoons

    By Norman Walsh, January 25, 2007
    • 6 replies
    • 3.5k views
    • 
    • FlavoursGal
    • January 26, 2007