Cooking

9,589 topics in this forum

1. Storing vegetables and herbs

   By jgm, August 30, 2007
   • 12 replies
   • 2.6k views
   • 
   • Rehovot
   • August 31, 2007

2. Great Grilling Sauce

   By =Mark, August 30, 2007
   • 1 reply
   • 1.8k views
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   • Hahabogus
   • August 30, 2007

3. Smoking sequence

   By Smithy, August 19, 2007
   • 3 replies
   • 2k views
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   • Joseph Fenush
   • August 30, 2007

4. Fat-Free Roux 1 2

   By Shalmanese, November 8, 2005
   • 33 replies
   • 24.7k views
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   • Torrilin
   • August 30, 2007

5. Smoking and wood choices

   By snowangel, August 26, 2007
   • 14 replies
   • 2.7k views
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   • Kent D
   • August 30, 2007

6. Ceviche/Seviche 1 2 3

   By hazardnc, May 5, 2005
   • 60 replies
   • 37.6k views
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   • bigbear
   • August 29, 2007

7. Raw Bar?

   By Dante, August 24, 2007
   • 9 replies
   • 3.3k views
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   • Dante
   • August 28, 2007

8. 11 lb "Choice beef round tip whole cap off"

   By ChefCrash, July 22, 2007
   • 15 replies
   • 6.8k views
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   • chefpelon
   • August 28, 2007

9. Do you update oldies

   By UnConundrum, August 26, 2007
   • 4 replies
   • 2.1k views
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   • Adam Balic
   • August 27, 2007

10. Prior to Freezing - to cook or not to cook

    By Tela T, August 26, 2007
    • 2 replies
    • 1.7k views
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    • iriee
    • August 27, 2007

11. Empanada Crusts

    By Patineuse, June 27, 2007
    • 16 replies
    • 5.4k views
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    • andiesenji
    • August 27, 2007

12. Creamed corn, anyone? 1 2

    By stagis, July 15, 2002
    • 29 replies
    • 11.3k views
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    • onrushpam
    • August 26, 2007

13. Frozen mixed veg: cheap and cheerful

    By maggiethecat, August 24, 2007
    • 15 replies
    • 3.6k views
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    • Alex
    • August 24, 2007

14. Strip Loins - ungraded beef

    By Anna N, August 22, 2007
    • 13 replies
    • 3.6k views
    • 
    • Anna N
    • August 24, 2007

15. Recipe Help: Roasted Red Pepper Soup

    By NimaCooks, August 17, 2007
    • 14 replies
    • 5.8k views
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    • Pontormo
    • August 23, 2007

16. Italian Beef

    By fiftydollars, August 17, 2005
    • 20 replies
    • 7.6k views
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    • SundaySous
    • August 23, 2007

17. Whole Shrimp 1 2

    By Jamie Lee, July 28, 2007
    • 25 replies
    • 7.6k views
    • 
    • SundaySous
    • August 22, 2007

18. Key Limes

    By Jamie Lee, August 10, 2007
    • 12 replies
    • 3.3k views
    • 
    • Jamie Lee
    • August 22, 2007

19. Tomato Sandwich Physics 1 2

    By =Mark, August 13, 2007
    • 42 replies
    • 8.3k views
    • 
    • Restorer
    • August 22, 2007

20. Carnival/Festival type food

    By mexigaf, August 20, 2007
    • 7 replies
    • 3.4k views
    • 
    • christine007
    • August 22, 2007

21. I have Star Fruit

    By laurelm, August 21, 2007
    • 3 replies
    • 2k views
    • 
    • gfron1
    • August 22, 2007

22. Welcome, Mitch Weinstein (weinoo)!

    By Chris Amirault, August 21, 2007
    • 4 replies
    • 2.8k views
    • 
    • Smithy
    • August 21, 2007

23. Pequin Peppers

    By Doodad, August 18, 2007
    • 8 replies
    • 3.1k views
    • 
    • andiesenji
    • August 21, 2007

24. Chicken Skin 1 2 3

    By Jinmyo, November 4, 2003
    • 62 replies
    • 12.6k views
    • 
    • nonblonde007
    • August 20, 2007

25. Chicken Livers

    By mikeczyz, September 28, 2002
    • 21 replies
    • 5.3k views
    • 
    • Pam R
    • August 20, 2007