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Cooking

Savory cooking techniques and ingredients.

8,984 topics in this forum

    • 6 replies
    • 1,770 views
  1. Duck!

    • 26 replies
    • 3,357 views
    • 10 replies
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    • 12 replies
    • 2,672 views
  2. Poached pasta

    • 9 replies
    • 2,430 views
  3. Piece de resistance

    • 41 replies
    • 4,270 views
    • 18 replies
    • 4,147 views
  4. Lotus Root

    • 21 replies
    • 3,130 views
  5. halibut!

    • 14 replies
    • 2,294 views
  6. making lox?

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  7. Great fish

    • 18 replies
    • 2,172 views
  8. Grilling Fish

    • 5 replies
    • 1,532 views
  9. Making Your Own Matzoh

    • 5 replies
    • 1,583 views
  10. Dead lobster?

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    • 3,883 views
    • 5 replies
    • 1,648 views
  11. EGGY BREAD

    • 12 replies
    • 2,161 views
  12. Breaded fingers

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    • 2,177 views
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  13. BORAGE!

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    • 2,302 views
    • 15 replies
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    • 52 replies
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  14. Chicken Marbella

    • 7 replies
    • 5,019 views
  15. Coddled Eggs

    • 18 replies
    • 4,367 views
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