Food Media & Arts

1,929 topics in this forum

1. Crepes and Science

   By chromedome, October 6, 2019
   • 0 replies
   • 626 views
   • 
   • chromedome
   • October 6, 2019

2. Breaking Bread with the Ancient Pharaohs

   By rotuts, August 13, 2019
   • 12 replies
   • 2.4k views
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   • blue_dolphin
   • October 4, 2019

3. Another Take on Diet and Obesity, from Scientific American

   By chromedome, September 26, 2019
   • 19 replies
   • 2.1k views
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   • rotuts
   • October 2, 2019

4. Different and Authentic Series about Regional Yunnan Cuisine

   By eugenep, October 1, 2019
   • 1 reply
   • 726 views
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   • liuzhou
   • October 1, 2019

5. RIP Chef Carl Ruiz

   By MetsFan5, September 27, 2019
   • 7 replies
   • 1.4k views
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   • gfweb
   • September 29, 2019

6. Alton Brown re-signs with Food Network 1 2 3 4

   By PDC, January 7, 2008
   • 90 replies
   • 16k views
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   • weinoo
   • September 26, 2019

7. Kenji in NY Times

   By JoNorvelleWalker, September 23, 2019
   • 15 replies
   • 1.7k views
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   • chromedome
   • September 25, 2019

8. The Gaijin Cookbook , via WSJ

   By rotuts, September 15, 2019
   • 5 replies
   • 1.2k views
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   • eugenep
   • September 16, 2019

9. ‘A restaurant should be an old friend’: spreading the gospel of St John

   By liuzhou, September 16, 2019
   • 0 replies
   • 577 views
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   • liuzhou
   • September 16, 2019

10. Calleja at Zurich discusses AI

    By heidih, September 13, 2019
    • 0 replies
    • 599 views
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    • heidih
    • September 13, 2019

11. Food/Cooking Magazines 1 2 3 4 5

    By fierydrunk, July 21, 2004
    • 107 replies
    • 23.5k views
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    • MelissaH
    • September 10, 2019

12. Jamie Oliver Series without meat

    By rotuts, September 10, 2019
    • 3 replies
    • 872 views
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    • TicTac
    • September 10, 2019

13. A good article about Iliana Regan

    By chromedome, September 5, 2019
    • 0 replies
    • 567 views
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    • chromedome
    • September 5, 2019

14. 'Customers looked right through me'

    By liuzhou, August 31, 2019
    • 19 replies
    • 2.4k views
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    • eugenep
    • September 4, 2019

15. Jacques Pépin's video on How to Make an Omelette

    By Toliver, August 30, 2019
    • 13 replies
    • 4.4k views
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    • Okanagancook
    • September 1, 2019

16. Whetstone Podcast

    By SLB, August 31, 2019
    • 0 replies
    • 516 views
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    • SLB
    • August 31, 2019

17. Food in the Simpsons 1 2 3 4

    By Schielke, February 13, 2003
    • 99 replies
    • 19.9k views
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    • Toliver
    • August 30, 2019

18. Shocker! "No Nitrates Added" labels are officially bogus

    By chromedome, August 29, 2019
    • 11 replies
    • 1k views
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    • rotuts
    • August 30, 2019

19. Old Gourmet Magazines 1 2

    By rich, June 11, 2006
    • 25 replies
    • 8.6k views
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    • Elizabeth Harrod
    • August 25, 2019

20. Jamie Oliver : In the News

    By rotuts, August 21, 2019
    • 0 replies
    • 660 views
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    • rotuts
    • August 21, 2019

21. A retrospective look at astronaut food

    By chromedome, July 21, 2019
    • 13 replies
    • 1.8k views
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    • chromedome
    • August 17, 2019

22. RIP "Hunky Bill" Konyk, popularizer of perogies (in Western Canada)

    By chromedome, August 15, 2019
    • 1 reply
    • 740 views
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    • demiglace
    • August 15, 2019

23. This local (to me) restaurant throws out exactly one small bag of trash each week...

    By chromedome, August 15, 2019
    • 0 replies
    • 542 views
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    • chromedome
    • August 15, 2019

24. Why we fell for clean eating 1 2

    By liuzhou, December 29, 2017
    • 28 replies
    • 7k views
    • 
    • chromedome
    • August 13, 2019

25. " the New Trend in Steak : Old Beef WSJ

    By rotuts, August 6, 2019
    • 5 replies
    • 1.4k views
    • 
    • Margaret Pilgrim
    • August 6, 2019