Food Traditions & Culture

4,298 topics in this forum

1. Black Pepper Around the World

   By Chris Hennes, May 28, 2011
   • 11 replies
   • 6.5k views
   • 
   • Panaderia Canadiense
   • May 29, 2011

2. Strange childhood food memories 1 2

   By Double 0, November 11, 2002
   • 47 replies
   • 6.5k views
   • 
   • Suzanne F
   • November 14, 2002

3. Todd English: "Never Trust a Round Pizza"

   By Chris Amirault, September 4, 2007
   • 18 replies
   • 6.5k views
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   • Lapin d'Argent
   • April 14, 2010

4. Roommate Trouble 1 2 3

   By SobaAddict70, January 26, 2004
   • 56 replies
   • 6.5k views
   • 
   • BrennaMorgan
   • February 6, 2004

5. Jelly Beans 1 2

   By Jason Perlow, June 6, 2004
   • 32 replies
   • 6.4k views
   • 
   • JennotJenn
   • June 9, 2004

6. Explain competition chili to me

   By Shalmanese, August 25, 2011
   • 22 replies
   • 6.4k views
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   • larryroohr
   • October 1, 2011

7. Apples, Honey, Fishheads, & Rosh Hashan Traditions 1 2

   By Pam R, August 15, 2005
   • 31 replies
   • 6.4k views
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   • loiosh
   • September 15, 2005

8. "French Toast", "Greek Salad" 1 2

   By Big Bunny, January 5, 2004
   • 42 replies
   • 6.4k views
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   • sparrowgrass
   • January 6, 2004

9. What's our national dish? 1 2

   By greenhitop, July 30, 2002
   • 43 replies
   • 6.4k views
   • 
   • SobaAddict70
   • July 30, 2002

10. Recipe Rage 1 2

    By Mjx, September 10, 2012
    • 32 replies
    • 6.4k views
    • 
    • Garth
    • November 4, 2012

11. Strategies for cooking when traveling 1 2

    By Chris Hennes, April 24, 2017
    • 34 replies
    • 6.4k views
    • 
    • Chris Hennes
    • June 11, 2017

12. "Resistant starch" -- cold (and reheated) pasta moderates glucose spike

    By Alex, October 16, 2014
    • 18 replies
    • 6.4k views
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    • Deryn
    • November 8, 2014

13. Tastes of the Mediterranean 1 2

    By Daniel Rogov, August 1, 2005
    • 27 replies
    • 6.4k views
    • 
    • Almass
    • August 4, 2005

14. Chocdoc - Inching to Indiana 1 2

    By Kerry Beal, June 14, 2016
    • 49 replies
    • 6.4k views
    • 
    • huiray
    • June 28, 2016

15. Gathering the best recipes of national dishes 1 2

    By soederman, August 11, 2013
    • 28 replies
    • 6.4k views
    • 
    • Ashen
    • August 12, 2013

16. Garlic Season 1 2 3

    By Dignan, February 18, 2004
    • 50 replies
    • 6.4k views
    • 
    • bleudauvergne
    • May 10, 2004

17. Is there such a thing as a MOIST Scone? 1 2

    By Chef Mz. Jeannie, October 24, 2006
    • 25 replies
    • 6.4k views
    • 
    • annecros
    • October 25, 2006

18. Saving jars 1 2

    By Fat Guy, May 11, 2011
    • 49 replies
    • 6.4k views
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    • CaliPoutine
    • May 24, 2011

19. Anyone out there HATE cheese? 1 2 3

    By BrennaMorgan, January 27, 2004
    • 50 replies
    • 6.4k views
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    • scrumdiddlyumptious
    • January 29, 2004

20. Consumer Reports Best Supermarkets (USA) list (based on produce and store-prepared-meal quality) 1 2

    By GlorifiedRice, April 4, 2015
    • 42 replies
    • 6.4k views
    • 
    • Martin Fisher
    • April 7, 2015

21. Octopus--have you dared? 1 2

    By Jennifer Brizzi, October 23, 2005
    • 38 replies
    • 6.4k views
    • 
    • touaregsand
    • October 25, 2005

22. Foods that are demonically tempting 1 2

    By fooey, September 13, 2009
    • 31 replies
    • 6.4k views
    • 
    • teagal
    • October 9, 2009

23. Truly Artificial Food 1 2

    By Fat Guy, March 10, 2011
    • 42 replies
    • 6.4k views
    • 
    • Aotearoan
    • March 23, 2011

24. Stereotypically/typically "American" food you've never eaten, or tried only later in life 1 2 3

    By MetsFan5, June 5, 2021
    • 55 replies
    • 6.4k views
    • 
    • Margaret Pilgrim
    • June 12, 2021

25. December Holidays Around the World: What Do You Celebrate, and What Do You Eat? 1 2

    By Mjx, December 5, 2014
    • 40 replies
    • 6.4k views
    • 
    • Mjx
    • January 1, 2015