Food Traditions & Culture

4,300 topics in this forum

1. Can foods have "too much umami"

   By mkayahara, July 12, 2011
   • 18 replies
   • 9.7k views
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   • takadi
   • December 17, 2013

2. Gourmand Syndrome

   By paulraphael, July 12, 2011
   • 11 replies
   • 3k views
   • 
   • CKatCook
   • July 20, 2011

3. Favorite Street Foods

   By Aman Adatia, July 12, 2011
   • 23 replies
   • 4k views
   • 
   • Aman Adatia
   • July 20, 2011

4. eG Foodblog: Peter the eater (2011) - More Maritimes 1 2 3 4 5

   By Peter the eater, July 11, 2011
   • 116 replies
   • 22.5k views
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   • Pam R
   • July 18, 2011

5. Culinary career options aside from cooking

   By Alex Parker, July 9, 2011
   • 1 reply
   • 2.2k views
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   • Tim6
   • July 9, 2011

6. Do you snack?

   By JAZ, July 7, 2011
   • 10 replies
   • 3k views
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   • Cailyn Brown
   • July 11, 2011

7. Vegetarian for a week 1 2 3 4 7

   By Fat Guy, July 5, 2011
   • 173 replies
   • 50.5k views
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   • ChrisTaylor
   • January 8, 2013

8. Duct tape in the kitchen

   By heidih, July 4, 2011
   • 5 replies
   • 2.3k views
   • 
   • jrshaul
   • July 5, 2011

9. July 4 food traditions?

   By violetfox, July 4, 2011
   • 2 replies
   • 1.6k views
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   • SylviaLovegren
   • July 5, 2011

10. Running cold water when dumping hot water

    By heidih, July 3, 2011
    • 11 replies
    • 11k views
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    • torakris
    • July 6, 2011

11. eG Foodblog: FrogPrincesse (2011) - From tartines to tikis 1 2 3 4 9

    By FrogPrincesse, July 3, 2011
    • 206 replies
    • 65.9k views
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    • Pam R
    • July 11, 2011

12. Sous vide meat as "boring"

    By heidih, July 3, 2011
    • 18 replies
    • 8.3k views
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    • Paul Kierstead
    • July 25, 2011

13. Jam, Jelly, Preserves: nomenclature

    By Fat Guy, July 2, 2011
    • 12 replies
    • 5.7k views
    • 
    • rotuts
    • March 7, 2014

14. Wheat Grass

    By The Supper Model, July 2, 2011
    • 6 replies
    • 2.8k views
    • 
    • Kerry Beal
    • July 7, 2011

15. Toasting bagels

    By Fat Guy, July 2, 2011
    • 23 replies
    • 9k views
    • 
    • SylviaLovegren
    • July 23, 2011

16. From Joy of Cooking to Modernist Cuisine 1 2 3 4 8

    By Kerry Beal, July 2, 2011
    • 177 replies
    • 38.1k views
    • 
    • maggiethecat
    • August 2, 2011

17. Urban Herb Garden

    By Jonathan Steven, July 1, 2011
    • 12 replies
    • 2.8k views
    • 
    • LindaK
    • July 4, 2011

18. CSA 2011

    By Fat Guy, July 1, 2011
    • 17 replies
    • 2.7k views
    • 
    • SobaAddict70
    • July 22, 2011

19. Living social, groupon, etc. etc.

    By kellytree, July 1, 2011
    • 19 replies
    • 3.6k views
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    • Edward J
    • July 5, 2011

20. I Really Love My Oldish Knife

    By Porthos, July 1, 2011
    • 3 replies
    • 1.4k views
    • 
    • Norm Matthews
    • July 1, 2011

21. Mahneh Yehuda - Open Market

    By Lior, June 30, 2011
    • 5 replies
    • 1.9k views
    • 
    • Lior
    • June 30, 2011

22. What do you put on your pancakes? 1 2

    By Eman57, June 27, 2011
    • 38 replies
    • 26.8k views
    • 
    • butterscotch
    • July 2, 2011

23. 30 days in prison for bad review on food blog.

    By liuzhou, June 27, 2011
    • 4 replies
    • 2.4k views
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    • runwestierun
    • June 30, 2011

24. eG Foodblogs: Toolprincess (2011) - Food adventures from North Carolin 1 2 3 4 5

    By toolprincess, June 26, 2011
    • 103 replies
    • 20.8k views
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    • Pam R
    • July 4, 2011

25. Smelling your food before you eat it 1 2

    By Fat Guy, June 25, 2011
    • 34 replies
    • 23.6k views
    • 
    • barolo
    • June 29, 2011