Food Traditions & Culture

4,309 topics in this forum

1. Corned beef vs. pastrami

   By Timo, February 28, 2003
   • 22 replies
   • 7.8k views
   • 
   • Placebo
   • September 30, 2003

2. Onions! 1 2

   By SethG, September 3, 2003
   • 42 replies
   • 6.8k views
   • 
   • pho
   • September 30, 2003

3. What Cookbooks Will Be Under Your Tree? 1 2

   By ChaiLatte, December 17, 2002
   • 31 replies
   • 5.4k views
   • 
   • tsquare
   • September 26, 2003

4. eG Foodblog: beans - My beloved town....

   By beans, September 17, 2003
   • 12 replies
   • 3.1k views
   • 
   • beans
   • September 24, 2003

5. eG Foodblog: hjshorter - Guess I'm "It" this week... 1 2 3 4

   By hjshorter, September 15, 2003
   • 95 replies
   • 17.4k views
   • 
   • Lady T
   • September 23, 2003

6. Gourmet-friendly careers

   By Fat Guy, January 7, 2002
   • 20 replies
   • 4.4k views
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   • abbeynormal
   • September 23, 2003

7. What's a palate? 1 2

   By Toby, July 24, 2002
   • 39 replies
   • 10.6k views
   • 
   • Rachel Perlow
   • September 23, 2003

8. Foods that you can eat and eat 1 2 3 4

   By fresco, August 5, 2003
   • 79 replies
   • 11.1k views
   • 
   • Janedujour
   • September 22, 2003

9. Food Shopping (with kids in tow) 1 2

   By SobaAddict70, September 16, 2003
   • 30 replies
   • 4.5k views
   • 
   • torakris
   • September 21, 2003

10. Cooking with Mother 1 2 3

    By Foam Pants, September 1, 2003
    • 62 replies
    • 8.8k views
    • 
    • ronnie_suburban
    • September 21, 2003

11. Snacking while eGulleting...(Part 1) 1 2 3 4 24

    By Smarmotron, May 18, 2003
    • 599 replies
    • 76.6k views
    • 
    • cheftoad
    • September 19, 2003

12. Food for a broken heart 1 2

    By Rover, September 9, 2003
    • 40 replies
    • 5.8k views
    • 
    • NeroW
    • September 17, 2003

13. The Ultimate Spilling Food On Yourself Topic 1 2 3 4 7

    By Fat Guy, August 28, 2003
    • 171 replies
    • 21.8k views
    • 
    • dumpling
    • September 17, 2003

14. How experimental are you willing to get with breakfast food? 1 2 3

    By fresco, September 4, 2003
    • 50 replies
    • 7.1k views
    • 
    • jrufusj
    • September 17, 2003

15. eG FoodBlog: KatieLoeb - I've been tagged! 1 2

    By KatieLoeb, September 4, 2003
    • 42 replies
    • 11.7k views
    • 
    • Lady T
    • September 15, 2003

16. What is the most embarrassing 1 2 3

    By torakris, September 8, 2003
    • 74 replies
    • 10.7k views
    • 
    • disgruntledgrunt
    • September 14, 2003

17. Salt 1 2

    By NeroW, September 8, 2003
    • 27 replies
    • 5k views
    • 
    • rxrfrx
    • September 13, 2003

18. Foodies 1 2

    By neild, August 11, 2001
    • 31 replies
    • 6.1k views
    • 
    • Jaymes
    • September 11, 2003

19. Anyone else who doesn't care for dark chocolate? 1 2

    By sherribabee, September 8, 2003
    • 30 replies
    • 6.4k views
    • 
    • KNorthrup
    • September 8, 2003

20. What do you do when there's stuff you want?

    By KateW, July 23, 2003
    • 21 replies
    • 3k views
    • 
    • Bicycle Lee
    • September 8, 2003

21. Other people in your kitchen 1 2

    By Stephanie, January 15, 2003
    • 34 replies
    • 4.7k views
    • 
    • fresco
    • September 8, 2003

22. Pickle terminology

    By JAZ, February 28, 2003
    • 20 replies
    • 5.8k views
    • 
    • tommy
    • September 8, 2003

23. TDG: SARS -- A Plea for Logic 1 2 3

    By Fat Guy, April 25, 2003
    • 52 replies
    • 7.3k views
    • 
    • Jason Perlow
    • September 4, 2003

24. eG Foodblog: fifi - She Who Only Cooks 1 2 3 4

    By fifi, August 31, 2003
    • 86 replies
    • 17.6k views
    • 
    • fifi
    • September 4, 2003

25. Cleaning up after a big event 1 2

    By Ellen Shapiro, July 15, 2003
    • 35 replies
    • 6.1k views
    • 
    • Jonathan Day
    • September 3, 2003