Food Traditions & Culture

4,295 topics in this forum

1. What Are You Making for Easter?? 1 2

   By gulfporter, March 26, 2018
   • 30 replies
   • 5.1k views
   • 
   • pastrygirl
   • April 2, 2018

2. What are you most & least excessive about? 1 2

   By Shalmanese, August 25, 2009
   • 26 replies
   • 3.9k views
   • 
   • andiesenji
   • August 28, 2009

3. What are your cooking ambitions?

   By mskerr, September 10, 2012
   • 6 replies
   • 1.7k views
   • 
   • Pierogi
   • September 11, 2012

4. What are your favorite Greek dishes?

   By PMills, April 23, 2003
   • 22 replies
   • 5k views
   • 
   • KatieLoeb
   • April 24, 2003

5. What Are Your Recipe Preferences? 1 2

   By Carrot Top, September 20, 2005
   • 25 replies
   • 4.5k views
   • 
   • kitchenmage
   • September 25, 2005

6. What children shouldn't like to eat 1 2

   By culinary bear, December 17, 2004
   • 43 replies
   • 5.9k views
   • 
   • stephenc
   • December 20, 2004

7. What constitutes "Edible"? "Food"?

   By Starkman, October 12, 2008
   • 6 replies
   • 4.1k views
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   • docsconz
   • October 15, 2008

8. What constitutes a good eGullet food challenge? 1 2

   By weinoo, April 13, 2018
   • 47 replies
   • 6.6k views
   • 
   • ProfessionalHobbit
   • June 13, 2018

9. What Cookbooks Will Be Under Your Tree? 1 2

   By ChaiLatte, December 17, 2002
   • 31 replies
   • 4.8k views
   • 
   • tsquare
   • September 26, 2003

10. What cookware are you the most obsessive about?

    By Darienne, August 26, 2009
    • 16 replies
    • 3.1k views
    • 
    • Octaveman
    • August 27, 2009

11. What could be better than a history quiz?

    By Naftal, November 20, 2014
    • 16 replies
    • 2.4k views
    • 
    • andiesenji
    • November 20, 2014

12. What countries have the cheapest seafood eateries?

    By dimsumfan, November 6, 2006
    • 12 replies
    • 28.8k views
    • 
    • k43
    • January 7, 2007

13. What Defines a "Diner" (Eatery)? 1 2

    By liuzhou, October 26, 2021
    • 42 replies
    • 5k views
    • 
    • Margaret Pilgrim
    • October 28, 2021

14. What Defines a "Food Expert"? 1 2

    By Carrot Top, August 28, 2005
    • 33 replies
    • 12.2k views
    • 
    • jamiemaw
    • September 4, 2005

15. What defines a good sauce?

    By The Old Foodie, June 25, 2007
    • 6 replies
    • 3.6k views
    • 
    • Big Bunny
    • June 25, 2007

16. What did ancient Babylonians eat?

    By liuzhou, June 19, 2018
    • 3 replies
    • 1.7k views
    • 
    • liuzhou
    • June 19, 2018

17. What did you eat on your wedding night? 1 2 3

    By tommy, July 22, 2003
    • 58 replies
    • 9k views
    • 
    • Varmint
    • August 1, 2003

18. What did You Learn (To Cook) From Your Parents? 1 2 3 4

    By weinoo, March 20, 2011
    • 84 replies
    • 15.8k views
    • 
    • Tere
    • October 6, 2016

19. What do "Chamia" and "Estopeta" Mean?

    By Cookwithlove, March 6, 2007
    • 6 replies
    • 2.5k views
    • 
    • Cookwithlove
    • March 6, 2007

20. What do they eat with where? 1 2

    By Ellen Shapiro, April 28, 2003
    • 26 replies
    • 4.3k views
    • 
    • torakris
    • April 30, 2003

21. What do you bring the host and hostess? 1 2 3

    By BarbaraD, August 4, 2004
    • 58 replies
    • 6.9k views
    • 
    • LaurieB
    • August 10, 2004

22. What Do You Bring When Invited for Dinner?

    By Ruby, June 8, 2002
    • 21 replies
    • 53k views
    • 
    • rich
    • June 21, 2002

23. what do you butter 1 2 3 4

    By rooftop1000, January 27, 2005
    • 89 replies
    • 13.9k views
    • 
    • ErinM
    • May 6, 2005

24. What do you call lime leaves?

    By Susanwusan, April 10, 2023
    • 7 replies
    • 4k views
    • 
    • liuzhou
    • April 10, 2023

25. What do YOU call this? 1 2

    By liuzhou, February 6, 2022
    • 42 replies
    • 7.5k views
    • 
    • heidih
    • February 18, 2022