Food Traditions & Culture

4,309 topics in this forum

1. Small Town Dining -- Spare Me 1 2 3 4 5

   By Busboy, July 2, 2005
   • 101 replies
   • 17.8k views
   • 
   • Busboy
   • August 15, 2005

2. eG Foodblog: Adam Balic - An Australian in Scotland 1 2 3 4 9

   By Adam Balic, August 4, 2005
   • 213 replies
   • 49.3k views
   • 
   • chefzadi
   • August 13, 2005

3. A lasting and enduring love affair: ranch dressing 1 2 3 4

   By Gifted Gourmet, August 6, 2005
   • 80 replies
   • 11.2k views
   • 
   • phlawless
   • August 12, 2005

4. What's THAT on your plate?! 1 2

   By Carrot Top, August 7, 2005
   • 30 replies
   • 6.1k views
   • 
   • jvictor930
   • August 12, 2005

5. Very Popular Restaurant Dishes That Tick You Off 1 2 3 4 6

   By divalasvegas, June 24, 2005
   • 126 replies
   • 20k views
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   • divalasvegas
   • August 11, 2005

6. dumplings 1 2

   By shelora, August 5, 2005
   • 27 replies
   • 5.1k views
   • 
   • Country Cook
   • August 10, 2005

7. this means wawuh!

   By Lan4Dawg, August 2, 2005
   • 13 replies
   • 3.2k views
   • 
   • Lan4Dawg
   • August 9, 2005

8. Ever work at McDonald's? 1 2 3

   By therese, August 3, 2005
   • 67 replies
   • 9.4k views
   • 
   • lannie
   • August 7, 2005

9. What does a city have to do to get some respect? 1 2 3

   By Gifted Gourmet, July 26, 2005
   • 65 replies
   • 9.6k views
   • 
   • kellycolorado
   • August 4, 2005

10. I Can't Make Jello 1 2

    By pamjsa, August 3, 2005
    • 25 replies
    • 5.7k views
    • 
    • lesfen
    • August 4, 2005

11. Tastes of the Mediterranean 1 2

    By Daniel Rogov, August 1, 2005
    • 27 replies
    • 7k views
    • 
    • Almass
    • August 4, 2005

12. eG Foodblog: Dave the Cook - Beachcraft 1 2 3 4 5

    By Dave the Cook, July 28, 2005
    • 113 replies
    • 29.6k views
    • 
    • Dave the Cook
    • August 4, 2005

13. "Meal kits": do you indulge in this practice? 1 2

    By Gifted Gourmet, August 2, 2005
    • 29 replies
    • 4.6k views
    • 
    • Chris Amirault
    • August 3, 2005

14. Food as religion 1 2 3

    By jackal10, July 10, 2005
    • 50 replies
    • 9.8k views
    • 
    • jackal10
    • August 2, 2005

15. Judging People on their Taste 1 2 3

    By daniellewiley, July 29, 2005
    • 73 replies
    • 12.1k views
    • 
    • SuzySushi
    • August 2, 2005

16. Burnt foods of the World 1 2

    By shelora, July 24, 2005
    • 35 replies
    • 9.5k views
    • 
    • Devilheart
    • August 1, 2005

17. Which of the 5 senses is most important in eating?

    By Gifted Gourmet, July 29, 2005
    • 20 replies
    • 4.2k views
    • 
    • mizducky
    • July 30, 2005

18. Real-world Healthy Eating and Cooking 1 2

    By mizducky, July 23, 2005
    • 44 replies
    • 7.6k views
    • 
    • mizducky
    • July 29, 2005

19. When I Step Over Your Threshold 1 2

    By jamiemaw, July 24, 2005
    • 43 replies
    • 6.3k views
    • 
    • Carrot Top
    • July 28, 2005

20. eG Foodblog: MelissaH - Summer in Oswego, NY 1 2 3

    By MelissaH, July 21, 2005
    • 59 replies
    • 40.3k views
    • 
    • SobaAddict70
    • July 28, 2005

21. Decoding the PLU's on those fruit stickers

    By Smithy, July 24, 2005
    • 22 replies
    • 25.1k views
    • 
    • Smithy
    • July 27, 2005

22. wherefore the straw? 1 2

    By bavila, July 22, 2005
    • 32 replies
    • 4.4k views
    • 
    • lancastermike
    • July 26, 2005

23. Disgusting combinations that taste great! 1 2 3 4 5

    By AppleBrownBetty, March 1, 2005
    • 122 replies
    • 21.5k views
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    • kdl1221
    • July 25, 2005

24. Another Mad Cow in U.S. 1 2

    By jayt90, June 25, 2005
    • 36 replies
    • 6.8k views
    • 
    • Pam R
    • July 22, 2005

25. eG Foodblog: Pan - How to stop cooking and love life 1 2 3 4 10

    By Pan, July 12, 2005
    • 244 replies
    • 59.8k views
    • 
    • SobaAddict70
    • July 20, 2005