Restaurant Life

1,493 topics in this forum

1. Web Cams in Restaurants?? 1 2 3

   By Basildog, June 23, 2002
   • 53 replies
   • 8k views
   • 
   • Basildog
   • July 31, 2002

2. A great chef vs. a culinary genius 1 2 3

   By Wesley1, July 10, 2008
   • 53 replies
   • 20.7k views
   • 
   • dannycooks
   • January 28, 2009

3. Yes Chef? No Chef! 1 2 3

   By joesan, December 17, 2009
   • 53 replies
   • 24.7k views
   • 
   • xxchef
   • May 26, 2010

4. Mario Batali and MeToo - What are your thoughts? 1 2 3

   By MetsFan5, December 14, 2017
   • 53 replies
   • 15.6k views
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   • MetsFan5
   • October 10, 2023

5. Should You Wait A Year To Visit A New Restaurant? 1 2 3

   By Sneakeater, August 29, 2006
   • 53 replies
   • 7.6k views
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   • Sneakeater
   • October 11, 2006

6. Famous Chefs Who Didn't Attend Culinary School? 1 2 3

   By johnsmith45678, September 28, 2005
   • 52 replies
   • 31.9k views
   • 
   • lizard
   • February 14, 2007

7. Overreacting @ Restaurant Mistakes? 1 2 3

   By Sam Salmon, August 3, 2005
   • 52 replies
   • 8.8k views
   • 
   • McDuff
   • August 10, 2005

8. Old Dining vs. New Dining 1 2 3

   By robert brown, July 11, 2002
   • 52 replies
   • 8.5k views
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   • CathyL
   • September 5, 2002

9. Misrepresentation of menu items -- what do you do? 1 2 3

   By daves, April 30, 2006
   • 52 replies
   • 14.8k views
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   • glossyp
   • May 28, 2006

10. Customers Refusing Your Restaurant 1 2 3

    By Meredith380, January 11, 2007
    • 51 replies
    • 8.9k views
    • 
    • kevinAspork
    • April 7, 2007

11. Editor Resigns Over Restaurant Review 1 2 3

    By LittleMissCrepe, August 29, 2003
    • 51 replies
    • 7.8k views
    • 
    • ronnie_suburban
    • June 30, 2004

12. Waiters kneeling down at the table 1 2 3

    By davebr, January 4, 2005
    • 51 replies
    • 17.9k views
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    • Busboy
    • January 5, 2005

13. Toward a Discerning Diners' Civil Code 1 2 3

    By Elissa, May 10, 2003
    • 51 replies
    • 8.1k views
    • 
    • Pan
    • May 15, 2003

14. You'll get it when it's ready, and you'll like it 1 2 3

    By Fat Guy, January 5, 2007
    • 50 replies
    • 7.4k views
    • 
    • scottie
    • January 9, 2007

15. Interesting discussion of menu language 1 2 3

    By balex, May 17, 2004
    • 50 replies
    • 16.8k views
    • 
    • paulraphael
    • February 28, 2008

16. Dining on your own 1 2 3

    By Deus Mortus, June 19, 2011
    • 50 replies
    • 10.4k views
    • 
    • David A. Goldfarb
    • July 12, 2011

17. stuck beside the table from hell 1 2 3

    By Izabel_blue, March 1, 2006
    • 50 replies
    • 7.5k views
    • 
    • Portia_Smith
    • March 7, 2006

18. The Manliest Restaurant in America? 1 2 3

    By Paul Funyun, March 24, 2011
    • 50 replies
    • 10.8k views
    • 
    • Moopheus
    • March 29, 2011

19. Screaming Toddlers in Restaurants 1 2 3

    By gulfporter, July 23, 2015
    • 50 replies
    • 13.5k views
    • 
    • NWKate
    • August 24, 2016

20. Culinary careers not easy as pie 1 2 3

    By Jmahl, May 20, 2007
    • 50 replies
    • 11k views
    • 
    • papalolo
    • July 12, 2007

21. Breakfast Adventures 1 2 3

    By CharlotteLuck, February 26, 2012
    • 50 replies
    • 18.2k views
    • 
    • cmling
    • October 26, 2012

22. Shoot the DJ! 1 2

    By John Whiting, March 24, 2004
    • 49 replies
    • 7.4k views
    • 
    • John Whiting
    • March 28, 2004

23. Bad service 1 2

    By kguetzow, January 25, 2006
    • 49 replies
    • 9.5k views
    • 
    • deltadoc
    • January 29, 2006

24. The chronic undercooking of pizza 1 2

    By Fat Guy, April 22, 2009
    • 49 replies
    • 11.7k views
    • 
    • tupac17616
    • July 11, 2009

25. Chinese Mexican Food 1 2

    By jhlurie, June 19, 2003
    • 49 replies
    • 10.7k views
    • 
    • marezion
    • September 23, 2003