Cookbooks & References

1,060 topics in this forum

1. New Pierre Herme Chocolate book..

   By tan319, September 13, 2009
   • 15 replies
   • 3.5k views
   • 
   • Kerry Beal
   • November 5, 2009

2. Mark Bittman - new edition?

   By MichaelZ, November 15, 2008
   • 5 replies
   • 4.5k views
   • 
   • Moopheus
   • November 5, 2009

3. Southern Food Cookbook

   By Elizabeth Clauser, October 28, 2009
   • 16 replies
   • 5.1k views
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   • Peterh
   • November 2, 2009

4. Jamie's America

   By Ce'nedra, October 23, 2009
   • 6 replies
   • 3.1k views
   • 
   • Ce'nedra
   • November 1, 2009

5. Sauce cookbook 1 2

   By iainpb, July 14, 2009
   • 26 replies
   • 16.7k views
   • 
   • mkayahara
   • October 29, 2009

6. 'Absolute Corkers' - Great Book For People Like Us

   By countryboy, October 29, 2009
   • 2 replies
   • 1.9k views
   • 
   • countryboy
   • October 29, 2009

7. Mediterranean Clay Pot Cooking by Paula Wolfert

   By Richard Kilgore, October 5, 2009
   • 9 replies
   • 4k views
   • 
   • Richard Kilgore
   • October 27, 2009

8. The Cookbook Use Throwdown -- And What Does "Use" Mean? 1 2 3

   By Chris Amirault, October 14, 2009
   • 55 replies
   • 12.6k views
   • 
   • snowangel
   • October 26, 2009

9. "To buy or not to buy Cookbooks" 1 2

   By Aloha Steve, October 14, 2009
   • 36 replies
   • 6.6k views
   • 
   • baroness
   • October 20, 2009

10. Lidia Cooks from the Heart of Italy

    By mbhank, October 18, 2009
    • 0 replies
    • 1.6k views
    • 
    • mbhank
    • October 18, 2009

11. 2009 Must-Have Cookbooks 1 2

    By Pam R, January 21, 2009
    • 48 replies
    • 19.3k views
    • 
    • mbhank
    • October 16, 2009

12. Les postres d'el bulli

    By the count of monte christo, February 12, 2009
    • 6 replies
    • 3.6k views
    • 
    • labellecuisine
    • October 14, 2009

13. Which ONE Bread Cookbook to have 1 2

    By Aloha Steve, October 2, 2009
    • 34 replies
    • 7k views
    • 
    • ruthcooks
    • October 13, 2009

14. French Cookbook for beginners 1 2

    By Doodad, September 10, 2009
    • 46 replies
    • 14.1k views
    • 
    • MaxH
    • October 3, 2009

15. Secrets from my Tuscan Kitchen

    By Kerry Beal, September 20, 2009
    • 0 replies
    • 1.7k views
    • 
    • Kerry Beal
    • September 20, 2009

16. Quality bistro cookbook that is principals heavy? 1 2

    By DHeineck, August 19, 2009
    • 27 replies
    • 5.8k views
    • 
    • MaxH
    • September 19, 2009

17. Food52

    By LindaK, September 16, 2009
    • 1 reply
    • 1.8k views
    • 
    • TimmDavis
    • September 16, 2009

18. Julia Child Tops the NY Times bestsellers list

    By Toliver, August 28, 2009
    • 10 replies
    • 3k views
    • 
    • prasantrin
    • September 15, 2009

19. Best Cookbook for Vegetables

    By Aloha Steve, September 9, 2009
    • 14 replies
    • 4.4k views
    • 
    • SobaAddict70
    • September 15, 2009

20. Cookbooks – How Many Do You Own? (Part 4) 1 2 3 4 24

    By Marlene, August 28, 2005
    • 596 replies
    • 56.3k views
    • 
    • dmreed
    • September 14, 2009

21. The Sam Mason book

    By Tri2Cook, May 8, 2008
    • 9 replies
    • 5.9k views
    • 
    • Tri2Cook
    • August 30, 2009

22. In.gredienti Massimiliano e Raffaele Alajmo

    By tonto21, June 11, 2009
    • 5 replies
    • 4.4k views
    • 
    • adey73
    • August 15, 2009

23. The Art and Soul of Baking

    By prasantrin, December 5, 2008
    • 16 replies
    • 5k views
    • 
    • prasantrin
    • August 12, 2009

24. Noma

    By reid, April 22, 2008
    • 9 replies
    • 5.5k views
    • 
    • Renn
    • August 7, 2009

25. Best cookbook for dieters 1 2

    By CDRFloppingham, January 28, 2009
    • 35 replies
    • 10.7k views
    • 
    • prasantrin
    • August 1, 2009