Kitchen Consumer

4,754 topics in this forum

1. Shopping for good local food

   By alligande, November 2, 2006
   • 6 replies
   • 2.1k views
   • 
   • alligande
   • November 3, 2006

2. Old cookbooks

   By Gilb3rt, November 1, 2006
   • 8 replies
   • 2.4k views
   • 
   • Gilb3rt
   • November 2, 2006

3. Impression Mats for Gingerbread House Walls

   By tim, October 30, 2006
   • 3 replies
   • 5.6k views
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   • K8memphis
   • November 2, 2006

4. Creole Cream Cheese vs Quark

   By ancameni, October 29, 2006
   • 1 reply
   • 2.4k views
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   • Gifted Gourmet
   • October 29, 2006

5. Choose one: Saute or Saucier

   By emannths, October 25, 2006
   • 7 replies
   • 8.2k views
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   • andiesenji
   • October 27, 2006

6. Use of a charger

   By vilasman, October 24, 2006
   • 13 replies
   • 18.8k views
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   • Marlene
   • October 26, 2006

7. Confection frames 1 2

   By ChristopherMichael, October 18, 2006   

   • Confections
   • 39 replies
   • 8.6k views
   • 
   • sote23
   • October 26, 2006

8. Whats wrong with Anolon?

   By vilasman, October 24, 2006
   • 3 replies
   • 6.4k views
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   • vilasman
   • October 25, 2006

9. Where to Find Bakery Boxes to Fit Cupcakes

   By mignardise, October 19, 2006
   • 4 replies
   • 7.7k views
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   • gbbaker
   • October 21, 2006

10. Pennsylvanian Saffron

    By johnsmith45678, September 18, 2006
    • 10 replies
    • 3.1k views
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    • rlibkind
    • October 21, 2006

11. Black Potatoes in Brine

    By gfron1, October 14, 2006
    • 6 replies
    • 4.1k views
    • 
    • gfron1
    • October 19, 2006

12. Source for puff pastry

    By PaulaJK, October 16, 2006
    • 5 replies
    • 2.8k views
    • 
    • Patrick S
    • October 18, 2006

13. Policarbonate molds

    By Desiderio, September 28, 2006
    • 7 replies
    • 2.5k views
    • 
    • ruthie jewell
    • October 15, 2006

14. Chicken Rinds (Filipino)?

    By Chanteuse, November 9, 2005
    • 7 replies
    • 4.6k views
    • 
    • stef_foodie
    • October 14, 2006

15. Opinions please -

    By lemniscate, October 11, 2006
    • 13 replies
    • 3.8k views
    • 
    • Hawthorne
    • October 12, 2006

16. Dried abalone source ?

    By chefadamg, October 4, 2006
    • 1 reply
    • 2.2k views
    • 
    • chefadamg
    • October 7, 2006

17. 'Trophy'ware

    By Bill Poster, October 5, 2006
    • 0 replies
    • 1.9k views
    • 
    • Bill Poster
    • October 5, 2006

18. The Ultimate Knife... 1 2 3 4 7

    By pjackso, January 25, 2005
    • 160 replies
    • 60.3k views
    • 
    • chef_mico
    • October 5, 2006

19. Venison Rawhide

    By FabulousFoodBabe, October 3, 2006
    • 4 replies
    • 3.7k views
    • 
    • FabulousFoodBabe
    • October 3, 2006

20. alaskan smoked salmon

    By nan, September 29, 2006
    • 8 replies
    • 3.8k views
    • 
    • rooftop1000
    • September 30, 2006

21. Kitchen Aid 300 vs. 450

    By Amy Viny, September 29, 2006
    • 6 replies
    • 2.1k views
    • 
    • andiesenji
    • September 29, 2006

22. The sad state of our supermarkets

    By dans, September 17, 2006
    • 17 replies
    • 3.5k views
    • 
    • kutsu
    • September 26, 2006

23. Butter Bells

    By Fat Guy, January 5, 2002
    • 24 replies
    • 7.5k views
    • 
    • Catherine Iino
    • September 26, 2006

24. Viking Stand Mixers 1 2

    By melmck, November 14, 2004
    • 31 replies
    • 13.5k views
    • 
    • cognitivefun
    • September 24, 2006

25. Peanut Oil

    By Franci, September 19, 2006
    • 16 replies
    • 7.8k views
    • 
    • srhcb
    • September 24, 2006