Elsewhere in Asia/Pacific: Cooking & Baking

472 topics in this forum

1. eGullet Culinary Institute - Asia/Pacific

   By eG Forums Host, April 1, 2009
   • 0 replies
   • 4.3k views
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   • eG Forums Host
   • April 1, 2009

2. Welcome to Elsewhere in Asia/Pacific Cooking!

   By Regional Host, March 15, 2008
   • 2 replies
   • 5.1k views
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   • Regional Host
   • June 21, 2008

3. Sriracha from Thailand

   By liuzhou, October 6, 2022
   • 10 replies
   • 2.1k views
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   • dtremit
   • January 22, 2023

4. Vietnamese Food Glossary

   By liuzhou, March 5, 2020
   • 6 replies
   • 2k views
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   • Hassouni
   • April 13, 2020

5. Product use question – green flat rice

   By food mom, March 23, 2018
   • 12 replies
   • 4.1k views
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   • food mom
   • March 24, 2018

6. Kitchen ware stores in South Korea?

   By pastryani, March 20, 2017
   • 0 replies
   • 1.4k views
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   • pastryani
   • March 20, 2017

7. The Original Kimchi

   By Wild_Yeast, August 23, 2016
   • 3 replies
   • 2.9k views
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   • StartAtTheMarket
   • September 13, 2016

8. Kimchi Problem? Question

   By Shel_B, June 12, 2016
   • 5 replies
   • 2.9k views
   • 
   • StartAtTheMarket
   • September 13, 2016

9. A Thai cooking virgin...needs help please 1 2

   By Darienne, April 23, 2015
   • 35 replies
   • 9.2k views
   • 
   • Lynn Shipp
   • January 25, 2016

10. Spicy Thai coconut milk flan

    By Richard Willey, April 3, 2015
    • 3 replies
    • 3k views
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    • Kerry Beal
    • April 4, 2015

11. Nasi Goreng 1 2

    By Anna N, February 15, 2015
    • 40 replies
    • 13.7k views
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    • CeeCee
    • September 2, 2020

12. Kimchi Disaster or Delight?

    By MattS, January 7, 2015
    • 4 replies
    • 3.8k views
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    • GlorifiedRice
    • January 11, 2015

13. Bitter Melon

    By GlorifiedRice, July 21, 2014
    • 8 replies
    • 4.1k views
    • 
    • liuzhou
    • July 23, 2014

14. Seeking Lahpet Thoke (green tea salad) recipe

    By Naftal, July 21, 2014
    • 1 reply
    • 2.8k views
    • 
    • mkayahara
    • July 21, 2014

15. Thai Tea - Cha Yen

    By loki, July 21, 2014
    • 4 replies
    • 3.6k views
    • 
    • loki
    • July 22, 2014

16. Does anyone know what this sort of scallop is called?

    By StevenC, February 27, 2014
    • 10 replies
    • 9.6k views
    • 
    • loki
    • July 26, 2014

17. Cooking with "Pok Pok" by Andy Ricker

    By zend, December 18, 2013
    • 0 replies
    • 2.6k views
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    • zend
    • December 18, 2013

18. ISO Pepper Leaf (rolls)/Mieng Kham Recipes

    By CeeCee, October 18, 2013
    • 2 replies
    • 2.3k views
    • 
    • CeeCee
    • October 18, 2013

19. RosDee commercial: identify a dish

    By GlorifiedRice, July 1, 2013
    • 1 reply
    • 2.5k views
    • 
    • GlorifiedRice
    • July 2, 2013

20. Green Papaya Salad Questions

    By Shel_B, June 15, 2013
    • 6 replies
    • 6.5k views
    • 
    • loki
    • July 27, 2014

21. Commercial SOM MOO Sausage

    By GlorifiedRice, April 23, 2013
    • 9 replies
    • 6.8k views
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    • seabream
    • April 29, 2013

22. Boiled corn from Korean market

    By heidih, April 13, 2013
    • 10 replies
    • 28.6k views
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    • Keith_W
    • July 28, 2013

23. Copying Vietnamese Chili Sauce

    By ATram, March 15, 2013
    • 0 replies
    • 2.6k views
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    • ATram
    • March 15, 2013

24. Buying ingredients and kitchen tools

    By Franci, March 8, 2013
    • 4 replies
    • 2.5k views
    • 
    • Franci
    • March 9, 2013

25. Korean Noodles

    By Patrick Gilmartin, January 14, 2013
    • 1 reply
    • 3.5k views
    • 
    • milgwimper
    • November 7, 2015